The pH of an animals (especially a race horse) blood is critical!
If you are looking for the reason why there is a sudden, and apparently inexplicable, drop in a horse's racetrack performance ... then continue to read!!!
The one single factor which causes a horse to "train off" faster than any other is a disturbance in its blood pH balance. Almost impossible to detect, especially in its early stages, this pH disturbance can be attributed to an excessive build-up of acids in the horse's system, a depletion of its natural alkaline reserves, injudicious training techniques; and other closely associated factors such as high grain diets, the prevailing climate and workload.
A drop in the pH indicates an increase in the acidity of the blood. In lay terms, this is referred to as "acidosis", but more correctly it is the LOWERING OF THE ALKALINE RESERVES.
The blood of the equine athlete has a very delicate acid/alkali balance. Optimum performance demands that this balance be maintained within very narrow, even critical, limits.
Definitions:
THE pH OF A SOLUTION is a symbol for the power of the hydrogen ions multiplied by 10.
AN ACID is a solution which provides hydrogen ions (H +) and can thus increase the H + of a solution, consequently lowering the pH - i.e. increase the activity.
A BASE is a substance which accepts hydrogen ions and can thus decrease the H + of a solution, consequently raising the pH - i.e. decreasing the acidity or raising the alkalinity.
THE pH OF THE BLOOD has to be maintained within extremely narrow ranges for optimum physiological functions. Wide variations, which are encountered in certain diseased states, are life-threatening.
ACIDOSIS is a loose term which is applied to a LOWERED ALKALINE RESERVE in the body. From the point of view of a horse in training, as opposed to the many pathological conditions that can result in acidosis, a
LOWERED ALKALINE RESERVE is the direct result of strenuous muscular exercise.
LACTIC ACID is an organic acid normally present in muscle tissue, produced by anaerobic (in the presence of inadequate oxygen) muscle metabolism; it consists of 2 parts positive hydrogen ion and a negative lactate ion. It is formed when the glycogen stored in the muscles is broken down and used for energy.
Study of 1,379 horses
Analysis of 1,379 racehorse bloods confirms need for an alkaline reserve replacer.A unique and exhaustive study on the precise effects of work and climate on the body chemistry of a racehorse in training was conducted by RANVET in 1986 at Sydney's Randwick Racecourse.
A total of 1,379 horses were involved in the study, one of the most comprehensive ever undertaken in Australia. A normal pH level was determined; the dramatic drop in base excess levels which were observed established the need for an alkaline reserve replacer, and recovery rates were monitored.
This study was undertaken by one of Australia's most eminent racehorse veterinarians who continued working on the project up until the beginning of 1992.
A summary of his findings is set out in the tables below.
Blood Gas Analyses of Horses in Training.
AVERAGES FOR PRE & POST WORK:
Summer and Winter
Table ONE: Fast Work - SUMMER
Time Blood
Samples Collected were for the following
1) pH
2) HCO3
3) Base Excess
4) H2 /HCO*3 Ratio
Saddled before work
7.406 pH
29.91 HCO3
6.09 Base Excess
1/18.81 H2/HCO3 Ratio
10 minutes after work
7.230 pH
14.23 HCO3-
10.75 Base Excess
1/12.71 H2/HCO3 Ratio
2 1/2 hours after work
7.395 pH
28.49 HCO3
4.06 Base Excess
1/16.96 H2/HCO3 Ratio
5 hours after work
7.395 pH
27.00 HCO3
4.45 Base Excess
1/17.25 H2/HCO3 Ratio
7 hours after work
7.350 pH
26.02 HCO3
3.58 Base Excess
1/15.16 H2/HCO3 Ratio
H2C03 = CARBONIC ACID HCO 3 = BICARBONATE
*The normal ratio = approximately 1/20
NB: Summer heat and humidity tends to reduce this ratio i.e. a tendency towards acidosis.
Table TWO: Fast Work - WINTER
Time Blood
Samples Collected
pH
HCO3
Base Excess
H2 /HCO*3 Ratio
Saddled before work
7.44 pH
32.55 HCO3
8.23 Base Excess
1/21.27 H2/HCO3 Ratio
10 minutes after work
7.237 pH
13.85 HCO3-
11.24 Base Excess
1/14.58 H2/HCO3 Ratio
2 hours after work
7.430 pH
29.93 HCO3
5.90 Base Excess
1/20.50 H2/HCO3 Ratio
3 1/2-4 hours after work
7.431 pH
29.24 HCO3
5.97 Base Excess
1/20.45 H2/HCO3
Ratio 5 hours after work
7.438 pH
29.57 HCO3
6.80 Base Excess
1/19.77 H2/HCO3 Ratio
6 hours after work
7.437 pH
30.48 HCO3
1/20.32 Base Excess
NB: Recovery times quicker in winter.
What is a normal pH for a Horse?
The normal pH of a horse's blood is between 7.42 and 7.45, so you can see just how narrow the range is... "point 03 " of a decimal point in fact! Any reading below 7.40 is an indication of "acidosis" (see Table ONE), while a reading of 7.20 would indicate severe "acidosis" (a severely depleted alkaline reserve).
An explanation of what goes on.
Regardless of whether it is summer or winter, the end result of (a) converting grain to energy and (b) hard work and stress, is an abnormally high production of BODY ACIDS in the horse's system.
Highly strung horses produce even greater amounts of body acids, as they expend more energy than the placid animal.
Lactic acid accumulates in the muscle when the supply of oxygen is insufficient for the oxidative processes and quickly diffuses out into the blood stream. In moderate exercise the rate of rise of lactic acid is greatest at the very start of exercise before the circulatory and respiratory systems have reached optimum output. This diminishes as a steady state develops.
The unfit horse and the horse coming into work fresh, or for the first time, produces greater quantities of lactic acid for a given workload. As the horse becomes fitter, his ability to buffer and cope with the acid produced improves quite considerably. Fillies also seem to be more prone to this condition than colts or geldings. The reasons for this are presumably hormonal, but as yet are not clearly understood.
In strenuous exercise, due to the relative deficiency of oxygen, the excessive accumulation of lactate ions represents a considerable acidosis with a marked lowering of bicarbonate concentration.
The body cannot stand acidosis for long and it has a very effective built-in system to counter it. Following exercise some lactic acid and acidic glucose builds up in the bloodstream creating even more acidity and the increased need for alkaline buffers.
The other compensating mechanisms are (1) increased respiration which lowers the carbon dioxide tension (pCO) and (2) increased excretion of hydrogen ions via the kidneys.
In exercise, a much greater quantity of lactic acid escapes in the urine. Such a process helps to minimize the production of acidosis, but it also represents a loss of base as well as energy producing substances.
Quite simply, buffers and buffer systems "mop up" the excess acid, neutralizing it, but this is done at a cost and particularly where very considerable amounts of lactic acid are produced, the buffer system can be overtaxed, i.e. the cost is too high. A major part of the buffer system is sodium bicarbonate, which combines with acid and carries it away. It can be seen that bicarbonate therefore is used up as that acid is neutralized and removed; that is the price, a loss of bicarbonate.
It should be pointed out that adding the right kind of supplementary alkaline elemental buffers can be good for the horse. This is why I created pHorse Power(TM) - an alkaline supplement containing the four bicarbonate salts of sodium, magnesium, potassium and calcium and an array of green vegetables and fruits. Recommended dosage is 30g per day to your horse's feed or water to maintain an alkaline balance and a healthy and strong horse.
pHorse Power(TM) will help to strengthen the horses alkaline buffering system and to allow them to better cope with the surges of lactic acid after races and workouts. This strengthening of the buffering system can easily be done by adding pHorse Power(TM) to the water or feed on a daily basis.
pHorse Power(TM) is a bicarbonate-based green vegetables and fruits buffering system which is highly effective in countering states of acidosis in animals.
The retail cost of pHorse Power is: $89.00 for 453 grams or 1 lb.
To order go to: http://www.phmiracleliving.com/
pHorse Power(TM) can also be used for all other animals including cats and dogs to bolster their alkaline buffering system. Put 1 scoop or 3 grams in your animals food or water.
In summary:
The horses bicarbonate supply is used up and the body's natural buffer systems are stretched to their utmost in the racehorse in work. Acidosis may be more correctly called depleted base (alkaline) reserve. The bicarbonate and other buffer systems have a reduced ability to neutralize the acids - remember that bases (alkaline) are required to balance acids.
Remember that acidosis may not be the classical "tying-up" so familiar to most trainers; rather it may show up as a poor finish, the horse going sour, or the loss of the will to win is an indication of latent tissue acidosis.
Daily supplementation with pHorse Power(TM) will bolster your horses body buffering system, allowing it to cope more successfully with "acidosis" by adding to the alkaline reserve.
Wednesday, November 29, 2006
Sunday, November 5, 2006
The pH Miracle for Cancer - The Formula for Preventing or Reversing Cancer
During Week 4 of our Thursday night teleseminar on the pH Miracle for Cancer we answered several questions on THE FORMULA FOR PREVENTING AND REVERSING CANCER.
The following is an overview of those questons and answers.
1) Is there an inexpensive way to prevent or reverse cancerous tissue?
I truly believe that the cure for cancer is found in its prevention not in its treatment. It has been said that an ounce of prevention is worth more than a pound of cure. An inexpensive way to prevent and/or reverse cancerous tissue is to maintain the alkaline design of the human body through lifestyle and diet.
This lifestyle and diet is outlined in Chapter 11 of the pH Miracle for Weight Loss or should we say the pH Miracle for Cancer. Go to: www.phmiracleliving.com
When you understand that there is only one sickness and one dis-ease caused by the over-acidification of the blood and then tissues due to an acidic lifestyle and diet -- then you can understand why there is only one treatment. And that treatment is to alkalize and energize the body with the right alkaline lifestyle, foods and drinks.
If you have the conviction and will make a commit to change I believe you can have a confirmation or a pH Miracle.
2) If I have cancerous tissues do I have to have radiation, chemotherapy or surgery?
Now that you understand that cancer is not a cell(s) but an acidic liquid that spoils cells it doesn't make alot of sense to radiate or chemically destroy cancerous cells with more poison. Logic should tell you that radiation or acidic chemical therapies may only make things worse or more acidic spoiling even more cells. But there are situations where the tissue has become so cancerous or acidic that it needs to be cut out so it doesn't spoil more of the healthy tissue(s). This is when surgery can save lives and should only be used as a last resort.
Cancerous tissue is not something you get -- it is something you do as a consequence of daily choice of what you eat, what you drink, what you THINK, and how you live. You either have an alkaline lifestyle and diet and enjoy a fit and healthy body, or you have an acidic lifestyle and diet and experience or will experience the aches, pains and suffering from metabolic acids -- your own toxic waste products that is absorbed into your tissues.
This is your life and it is your free choice -- choose wisely.
May I suggest once again that prevention is the key to a healthy and fit body.
3) What are some of the latest natural ways to prevent or reverse cancerous tissues?
Here are a few of my recommendations which should be reviewed and approved by your medical doctor before implementing:
a) There are several powerful natural antioxidants or antiacids that can be used in buffering the acids associated with cancerous tissues. They are as follows:
Acetyl-L-Carnitine – 200 mgs. 6x a dayNicotinamide (B-3) – 25 mgs. 6x a dayCojugated unsaturated fats - 1000 mgs 6x to 9x a dayCo-enyzme Q-1 and Q-10 – 800 mgs. dailyN-acetyl-cysteine – 500 mgs 6x to 9x a dayGSH or glutathione sulfhydryl – 500 mgs 6x to 9x a daySodium and Postasium bicarbonate - 1000 mgs in 3 to 4 ounces of water 6x a daySodium Chlorite - 10 grams a day. For more information go to: http://www.phmiracleliving.com/phlavor.htm
b) Dry heat infared sauna is a wonderful way to activate the lymphatic system and remove acidic wastes through the pores of the skin. I would suggest that a thirty minute dry heat sauna everyday can be helpful in removing acids through perspiration preventing the build up of acids that can lead to cancerous tissue. For more information go to: http://www.phmiracleliving.com/saunas.htm
c) The lymphatic system is the vaccum cleaning of acids in the tissues. This is why I recommend a 2 hour lymphatic massage to help remove acidic cancerous acids out of the tissues and back into general circulation to be eliminated through urination.
d) Hydration is one of the most important keys to alkalinity and preventing or reversing cancerous tissue. I have suggested for years that one should be drinking at least 1 quart per 30 pounds of weight. The water should have a pH of at least 9.5 and an ORP of -250 mV. For more information go to: http://www.phmiracleliving.com/melody.htm
e) Make sure you are drinking your greens. Build up to it gradually if necessary.Drink at least 1 liter of green drink at least 30 minutes before exercising.
f) Exercise more often or for longer periods of time. Do 30 minutes instead of 15, or do your 15-minute routine twice a day. In general, more often is better than longer. If you can’t exercise, you can still sweat: take a 30 minute infrared dry heat sauna at 140 degrees F. Be sure to hydrate yourself with green drink. This kind of sauna is the best passive exercise you can get. It will increase blood circulation, begin the movement of lymphatic fluids, and increase your hearth rate as if you were moving. And you will sweat! For more information go to: http://www.phmiracleliving.com/saunas.htm
g) Dry brush your skin daily to open pores. You can do this in the shower after a workout.
h) Take an Epsom salts or pHlavor bath to open the pores and draw out acidic toxins. For more information go to: http://www.phmiracleliving.com/phlavor.htm
4) What is the formula for preventing and/or reversing cancerous tissue?
Here is the secret formula -- and please do not keep it a secret any longer! Pass it on to your friends and loved ones.
I call this formula the five (5) "B's":
A healthy BASE diet and lifestyle = healthy BOWELS = healthy BLOOD = healthy BRAIN = healthy BODY.
A healthy BASE dietgives rise to healthy BOWELS.Healthy BOWELS creates healthy BLOOD.Healthy BLOOD creates a healthy BRAINand a healthy BRAIN creates a healthy BODY.
Beginning this Thursday night, November 9th and 16th, at 6:30 pm Dr. Robert and Shelley Young will continue the discussion on pH Miracle Living and how to prevent or reverse sickness and dis-ease (Flus and colds) during the Holidays. This teleconference call is interactive and will include an internet based power-point presentation. For more information on how to sign up go to: http://www.1shoppingcart.com/app/netcart.asp?MerchantID=58796&ProductID=3271517
Once again in closing, I would like to share with you my vision of medicine in the 21st century.
My vision of the relative purpose of medicine is to include prevention of illness and promotion of health and fitness rather than focusing all our attention on the diagnosis and treatment of disease. I believe the ultimate purpose of medicine is to help people discover something fundamental within themselves. And that is the awareness that the true source of well-being, joy, and contentment that we all seek lies within one's mind and heart - the emotions and the spirit - not in the physical world. This is important so we can all begin to be freed from the process of grasping for happiness in this physical world. To support this approach, I believe we must begin to embrace a more spiritual vision of ourselves and of humanity as a whole. While providing great love, care and attention to the physical body, medicine can then, and only then help people discover the nonphysical, spiritual dimensions of themselves. When this happens, we can all live and work with less fear and stress, grasping to preserve the physical body at all costs - we can truly be free.
For more information on pH Miracle Living visit our website at: http://www.phmiracleliving.com/ or read The pH Miracle Book or visit our blog at: http://www.articlesofhealth.blogspot.com/
The following is an overview of those questons and answers.
1) Is there an inexpensive way to prevent or reverse cancerous tissue?
I truly believe that the cure for cancer is found in its prevention not in its treatment. It has been said that an ounce of prevention is worth more than a pound of cure. An inexpensive way to prevent and/or reverse cancerous tissue is to maintain the alkaline design of the human body through lifestyle and diet.
This lifestyle and diet is outlined in Chapter 11 of the pH Miracle for Weight Loss or should we say the pH Miracle for Cancer. Go to: www.phmiracleliving.com
When you understand that there is only one sickness and one dis-ease caused by the over-acidification of the blood and then tissues due to an acidic lifestyle and diet -- then you can understand why there is only one treatment. And that treatment is to alkalize and energize the body with the right alkaline lifestyle, foods and drinks.
If you have the conviction and will make a commit to change I believe you can have a confirmation or a pH Miracle.
2) If I have cancerous tissues do I have to have radiation, chemotherapy or surgery?
Now that you understand that cancer is not a cell(s) but an acidic liquid that spoils cells it doesn't make alot of sense to radiate or chemically destroy cancerous cells with more poison. Logic should tell you that radiation or acidic chemical therapies may only make things worse or more acidic spoiling even more cells. But there are situations where the tissue has become so cancerous or acidic that it needs to be cut out so it doesn't spoil more of the healthy tissue(s). This is when surgery can save lives and should only be used as a last resort.
Cancerous tissue is not something you get -- it is something you do as a consequence of daily choice of what you eat, what you drink, what you THINK, and how you live. You either have an alkaline lifestyle and diet and enjoy a fit and healthy body, or you have an acidic lifestyle and diet and experience or will experience the aches, pains and suffering from metabolic acids -- your own toxic waste products that is absorbed into your tissues.
This is your life and it is your free choice -- choose wisely.
May I suggest once again that prevention is the key to a healthy and fit body.
3) What are some of the latest natural ways to prevent or reverse cancerous tissues?
Here are a few of my recommendations which should be reviewed and approved by your medical doctor before implementing:
a) There are several powerful natural antioxidants or antiacids that can be used in buffering the acids associated with cancerous tissues. They are as follows:
Acetyl-L-Carnitine – 200 mgs. 6x a dayNicotinamide (B-3) – 25 mgs. 6x a dayCojugated unsaturated fats - 1000 mgs 6x to 9x a dayCo-enyzme Q-1 and Q-10 – 800 mgs. dailyN-acetyl-cysteine – 500 mgs 6x to 9x a dayGSH or glutathione sulfhydryl – 500 mgs 6x to 9x a daySodium and Postasium bicarbonate - 1000 mgs in 3 to 4 ounces of water 6x a daySodium Chlorite - 10 grams a day. For more information go to: http://www.phmiracleliving.com/phlavor.htm
b) Dry heat infared sauna is a wonderful way to activate the lymphatic system and remove acidic wastes through the pores of the skin. I would suggest that a thirty minute dry heat sauna everyday can be helpful in removing acids through perspiration preventing the build up of acids that can lead to cancerous tissue. For more information go to: http://www.phmiracleliving.com/saunas.htm
c) The lymphatic system is the vaccum cleaning of acids in the tissues. This is why I recommend a 2 hour lymphatic massage to help remove acidic cancerous acids out of the tissues and back into general circulation to be eliminated through urination.
d) Hydration is one of the most important keys to alkalinity and preventing or reversing cancerous tissue. I have suggested for years that one should be drinking at least 1 quart per 30 pounds of weight. The water should have a pH of at least 9.5 and an ORP of -250 mV. For more information go to: http://www.phmiracleliving.com/melody.htm
e) Make sure you are drinking your greens. Build up to it gradually if necessary.Drink at least 1 liter of green drink at least 30 minutes before exercising.
f) Exercise more often or for longer periods of time. Do 30 minutes instead of 15, or do your 15-minute routine twice a day. In general, more often is better than longer. If you can’t exercise, you can still sweat: take a 30 minute infrared dry heat sauna at 140 degrees F. Be sure to hydrate yourself with green drink. This kind of sauna is the best passive exercise you can get. It will increase blood circulation, begin the movement of lymphatic fluids, and increase your hearth rate as if you were moving. And you will sweat! For more information go to: http://www.phmiracleliving.com/saunas.htm
g) Dry brush your skin daily to open pores. You can do this in the shower after a workout.
h) Take an Epsom salts or pHlavor bath to open the pores and draw out acidic toxins. For more information go to: http://www.phmiracleliving.com/phlavor.htm
4) What is the formula for preventing and/or reversing cancerous tissue?
Here is the secret formula -- and please do not keep it a secret any longer! Pass it on to your friends and loved ones.
I call this formula the five (5) "B's":
A healthy BASE diet and lifestyle = healthy BOWELS = healthy BLOOD = healthy BRAIN = healthy BODY.
A healthy BASE dietgives rise to healthy BOWELS.Healthy BOWELS creates healthy BLOOD.Healthy BLOOD creates a healthy BRAINand a healthy BRAIN creates a healthy BODY.
Beginning this Thursday night, November 9th and 16th, at 6:30 pm Dr. Robert and Shelley Young will continue the discussion on pH Miracle Living and how to prevent or reverse sickness and dis-ease (Flus and colds) during the Holidays. This teleconference call is interactive and will include an internet based power-point presentation. For more information on how to sign up go to: http://www.1shoppingcart.com/app/netcart.asp?MerchantID=58796&ProductID=3271517
Once again in closing, I would like to share with you my vision of medicine in the 21st century.
My vision of the relative purpose of medicine is to include prevention of illness and promotion of health and fitness rather than focusing all our attention on the diagnosis and treatment of disease. I believe the ultimate purpose of medicine is to help people discover something fundamental within themselves. And that is the awareness that the true source of well-being, joy, and contentment that we all seek lies within one's mind and heart - the emotions and the spirit - not in the physical world. This is important so we can all begin to be freed from the process of grasping for happiness in this physical world. To support this approach, I believe we must begin to embrace a more spiritual vision of ourselves and of humanity as a whole. While providing great love, care and attention to the physical body, medicine can then, and only then help people discover the nonphysical, spiritual dimensions of themselves. When this happens, we can all live and work with less fear and stress, grasping to preserve the physical body at all costs - we can truly be free.
For more information on pH Miracle Living visit our website at: http://www.phmiracleliving.com/ or read The pH Miracle Book or visit our blog at: http://www.articlesofhealth.blogspot.com/
Saturday, October 28, 2006
Disease is Acidity!
The New Biology, most simply stated, is the fact that the over-acidification of the body is the single underlying cause of all disease. In contrast, the old biology, based on the work of Louis Pasteur in the late 1800s, stems from the idea that disease comes from germs which invade the body from the outside. Dr. Young has found that when the body is in healthy alkaline balance, germs are unable to get a foothold.
Think of your body as a fish tank. Think of the importance of maintaining the integrity of the internal fluids of the body that we swim in daily. Imagine the fish in this tank are your cells and organ systems bathed in fluids, which transport food and remove wastes.
Now imagine we back up a car and put the tailpipe up against the air intake filter that supplies the oxygen for the water in the tank. The water becomes filled with carbon monoxide, lowering the alkaline pH, creating and acidic pH environment, and threatening the health of the fish, your cells and organs.
Now imagine we back up a car and put the tailpipe up against the air intake filter that supplies the oxygen for the water in the tank. The water becomes filled with carbon monoxide, lowering the alkaline pH, creating and acidic pH environment, and threatening the health of the fish, your cells and organs.
What if we throw in too much food or the wrong kind of food (acid-producing food like dairy, sugar, and animal protein) and the fish are unable to consume or digest it all, and it starts to decompose and putrefy? Toxic acid waste and chemicals build up as the food breaks down, creating more acidic byproducts, altering the optimum alkaline pH.
Basically, this is a small example of what we may be doing to our internal fluids every day. We are fouling them with pollution (smoking), drugs, excessive intake of food, over-consumption of acid-forming foods (dairy food, sugar, animal protein), and any number of transgressions which compromise the delicate balance of our internal alkaline fluids.
Some of us have fish tanks (bodies) that are barely able to support life, yet we somehow manage to struggle from day to day, building more severe imbalances until there is the inevitable crash and debilitating chronic, disturbing and disorganizing symptoms to deal with.
The pH level (the acid-alkaline measurement) of our internal fluids affects every cell in our bodies. Extended acid imbalances of any kind are not well tolerated by the body. Indeed, the entire metabolic process depends on a balanced internal alkaline environment. A chronically over-acidic pH corrodes body tissue, slowly eating into the 60,000 miles of veins and arteries like acid eating into marble. If left unchecked, it will interrupt all cellular activities and functions, from the beating of your heart to the neural firing of your brain.
In summary, over-acidification interferes with life itself leading to all sickness and disease!
Are you part of our healthy alkaline community? If not visit our website and sign up for our daily articles at: www.phmiracleliving.com
Drinking Alkaline Water in the Treatment of Disease
Processed food, polluted air, polluted water, carcinogenic pharmaceuticals, mental stress... just some of the components of an overly acidic body.
One of the main functions of the body is to rid itself of harmful acidic waste products (toxins). But, with the accumulation of acidic waste from polluted air, water, and food, combined with the normal toxins created by the metabolic processes of the human body, we are finding it harder and harder to maintain the proper pH balance for health.
Independent researchers have been concluding for years (although the FDA loves to ignore these findings) that one way to help rid the body of harmful acidic waste is through the consumption of electron rich alkaline water. Now, with the help of new water technology (refer to our book the The pH Miracle for Weight Loss), it is possible to have healthy electron rich alkaline water... right from your own tap. With the invention of the water ionizer comes a new dawn in the fight against over-toxicity of the human body. We have used a water ionizer in our home for years, and we hope that you will discover the benefits for yourself.
For more information on the health benefits of ionized electron rich
alkaline water visit our website at: www.phmiracleliving.com
The following our several scientific research papers on the benefits of ionized electron rich alkaline water!Electrolyzed-reduced water scavenges active oxygen species and protects DNA from oxidative damage.
Biochem Biophys Res Commun.
1997 May 8;234(1):269-74.
Shirahata S, Kabayama S, Nakano M, Miura T, Kusumoto K, Gotoh M, Hayashi H, Otsubo K, Morisawa S, Katakura Y. Institute of Cellular Regulation Technology, Graduate School of Genetic Resources Technology, Kyushu University, Fukuoka, Japan. sirahata@grt.kyushu-u.ac.jp
Active oxygen species or free radicals are considered to cause extensive
oxidative damage to biological macromolecules, which brings about a variety of diseases as well as aging. The ideal scavenger for active oxygen should be 'active hydrogen'. 'Active hydrogen' can be produced in reduced water near the cathode during electrolysis of water. Reduced water exhibits high pH, low dissolved oxygen (DO), extremely high dissolved molecular hydrogen (DH), and extremely negative redox potential (RP) values. Strongly electrolyzed-reduced water, as well as ascorbic acid, (+)-catechin and tannic acid, completely scavenged O.-2 produced by the hypoxanthine-xanthine oxidase (HX-XOD) system in
sodium phosphate buffer (pH 7.0). The superoxide dismutase (SOD)-like activity of reduced water is stable at 4 degrees C for over a month and was not lost even after neutralization, repeated freezing and melting, deflation with sonication, vigorous mixing, boiling, repeated filtration, or closed autoclaving, but was lost by opened autoclaving or by closed autoclaving in the presence of tungsten trioxide which efficiently adsorbs active atomic hydrogen.
Water bubbled with hydrogen gas exhibited low DO, extremely high DH and extremely low RP values, as does reduced water, but it has no SOD-like activity. These results suggest that the SOD-like activity of reduced water is not due to the dissolved molecular hydrogen but due to the dissolved atomic hydrogen (active hydrogen). Although SOD accumulated H2O2 when added to the HX-XOD system, reduced water decreased the amount of H2O2 produced by XOD. Reduced water, as well as catalase and ascorbic acid, could directly scavenge H2O2.
Reduced water suppresses single-strand breakage of DNA b active oxygen species produced by the Cu(II)-catalyzed oxidation of ascorbic acid in a dose-dependent manner, suggesting that reduced water can scavenge not only O2.- and H2O2, but also 1O2 and .OH.
PMID: 9169001 [PubMed - indexed for MEDLINE]
--------------------------------------------------------------------------------
The mechanism of the enhanced antioxidant effects against superoxide anion radicals of reduced water produced by electrolysis.
Biophys Chem. 2004
Jan 1;107(1):71-82.
Hanaoka K, Sun D, Lawrence R, Kamitani Y, Fernandes G. Bio-REDOX Laboratory Inc. 1187-4, Oaza-Ueda, Ueda-shi, Nagano-ken 386-0001,
Japan. hanak@rapid.ocn.ne.jp
We reported that reduced water produced by electrolysis enhanced the antioxidant effects of proton donors such as ascorbic acid (AsA) in a previous paper. We also demonstrated that reduced water produced by electrolysis of 2 mM NaCl solutions did not show antioxidant effects by itself. We reasoned that the enhancement of antioxidant effects may be due to the increase of the ionic product of water as solvent. The ionic product of water (pKw) was estimated by measurements of pH and by a neutralization titration method. As an indicator of oxidative damage, Reactive Oxygen Species- (ROS) mediated DNA strand breaks were measured by the conversion of supercoiled phiX-174 RF I double-strand DNA to open and linear forms. Reduced water had a tendency to suppress single-strand breakage of DNA induced by reactive oxygen species produced by H2O2/Cu (II) and HQ/Cu (II) systems. The enhancement of superoxide anion radical dismutation activity can be explained by changes in the ionic product of water in the reduced water.
PMID: 14871602 [PubMed - in process]
--------------------------------------------------------------------------------
Comparison of electrolyzed oxidizing water with various antimicrobial
interventions to reduce Salmonella species on poultry.
Poult Sci.
2002 Oct;81(10):1598-605.
Fabrizio KA, Sharma RR, Demirci A, Cutter CN.
Department of Food Science, The Pennsylvania State University, University Park
16802, USA.
Foodborne pathogens in cell suspensions or attached to surfaces can be reduced by electrolyzed oxidizing (EO) water; however, the use of EO water against pathogens associated with poultry has not been explored. In this study, acidic EO water [EO-A; pH 2.6, chlorine (CL) 20 to 50 ppm, and oxidation-reduction potential (ORP) of 1,150 mV], basic EO water (EO-B; pH 11.6, ORP of -795 mV), CL, ozonated water (OZ), acetic acid (AA), or trisodium phosphate (TSP) was applied to broiler carcasses inoculated with Salmonella Typhimurium (ST) and submerged (4 C, 45 min), spray-washed (85 psi, 25 C, 15 s), or subjected to multiple interventions (EO-B spray, immersed in EO-A; AA or TSP spray, immersed in CL). Remaining bacterial populations were determined and compared at Day 0 and 7 of aerobic, refrigerated storage. At Day 0, submersion in TSP and AA reduced ST 1.41 log10, whereas EO-A water reduced ST approximately 0.86 log10.
After 7 d of storage, EO-A water, OZ, TSP, and AA reduced ST, with detection only after selective enrichment. Spray-washing treatments with any of the compounds did not reduce ST at Day 0. After 7 d of storage, TSP, AA, and EO-A water reduced ST 2.17, 2.31, and 1.06 log10, respectively. ST was reduced 2.11 log10 immediately following the multiple interventions, 3.81 log10 after 7 d of storage. Although effective against ST, TSP and AA are costly and adversely affect the environment. This study demonstrates that EO water can reduce ST on poultry surfaces following extended refrigerated storage.
PMID: 12412930 [PubMed - indexed for MEDLINE]
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Treatment of Escherichia coli (O157:H7) inoculated alfalfa seeds and sprouts with electrolyzed oxidizing water.
Int J Food Microbiol.
2003 Sep 15;86(3):231-7.
Department of Agricultural and Biological Engineering, Pennsylvania State University, University Park, PA 16802, USA.
Electrolyzed oxidizing water is a relatively new concept that has been utilized in agriculture, livestock management, medical sterilization, and food sanitation. Electrolyzed oxidizing (EO) water generated by passing sodium chloride solution through an EO water generator was used to treat alfalfa seeds and sprouts inoculated with a five-strain cocktail of nalidixic acid resistant Escherichia coli O157:H7. EO water had a pH of 2.6, an oxidation-reduction potential of 1150 mV and about 50 ppm free chlorine. The percentage reduction in bacterial load was determined for reaction times of 2, 4, 8, 16, 32, and 64 min. Mechanical agitation was done while treating the seeds at different time intervals to increase the effectiveness of the treatment. Since E. coli O157:H7 was released due to soaking during treatment, the initial counts on seeds and sprouts were determined by soaking the contaminated seeds/sprouts in 0.1% peptone water for a period equivalent to treatment time. The samples were then pummeled in 0.1% peptone water and spread plated on tryptic soy agar with 5 microg/ml of nalidixic acid (TSAN). Results showed that there were reductions between 38.2% and 97.1% (0.22-1.56 log(10) CFU/g) in the bacterial load of treated seeds. The reductions for sprouts were between 91.1% and 99.8% (1.05-2.72 log(10) CFU/g). An increase in treatment time increased the percentage reduction of E. coli O157:H7. However, germination of the treated seeds reduced from 92% to 49% as amperage to make EO water and soaking time increased. EO water did not cause any visible damage to the sprouts.
PMID: 12915034 [PubMed - indexed for MEDLINE]
--------------------------------------------------------------------------------
Inactivation of Escherichia coli (O157:H7) and Listeria monocytogenes on plastic kitchen cutting boards by electrolyzed oxidizing water.
Venkitanarayanan KS, Ezeike GO, Hung YC, Doyle MP.
Department of Animal Science, University of Connecticut, Storrs 06269, USA.
One milliliter of culture containing a five-strain mixture of Escherichia coli O157:H7 (approximately 10(10) CFU) was inoculated on a 100-cm2 area marked on unscarred cutting boards. Following inoculation, the boards were air-dried under a laminar flow hood for 1 h, immersed in 2 liters of electrolyzed oxidizing water or sterile deionized water at 23 degrees C or 35 degrees C for 10 or 20 min; 45 degrees C for 5 or 10 min; or 55 degrees C for 5 min. After each temperature-time combination, the surviving population of the pathogen on cutting boards and in soaking water was determined. Soaking of inoculated cutting boards in electrolyzed oxidizing water reduced E. coli O157:H7 populations by > or = 5.0 log CFU/100 cm2 on cutting boards. However, immersion of cutting boards in deionized water decreased the pathogen count only by 1.0 to 1.5 log CFU/100 cm2. Treatment of cutting boards inoculated with Listeria monocytogenes in electrolyzed oxidizing water at selected temperature-time combinations (23 degrees C for 20 min, 35 degrees C for 10 min, and 45 degrees C for 10 min) substantially reduced the populations of L. monocytogenes in comparison to the counts recovered from the boards immersed in deionized water. E. coli O157:H7 and L. monocytogenes were not detected in electrolyzed oxidizing water after soaking treatment, whereas the pathogens survived in the deionized water used for soaking the cutting boards. This study revealed that immersion of kitchen cutting boards in electrolyzed oxidizing water could be used as an effective method for inactivating foodborne pathogens on smooth, plastic cutting boards.
PMID: 10456736 [PubMed - indexed for MEDLINE]
--------------------------------------------------------------------------------
The bactericidal effects of electrolyzed oxidizing water on bacterial strains involved in hospital infections.
Vorobjeva NV, Vorobjeva LI, Khodjaev EY.
Artif Organs.
2004 Jun;28(6):590-2.
Department of Physiology of Microorganisms, Biology Faculty, Moscow State University, Lenin Hills 1/12, Moscow 119992, Russia. nvvorobjeva@mail.ru
The study is designed to investigate bactericidal actions of electrolyzed
oxidizing water on hospital infections. Ten of the most common opportunistic pathogens are used for this study. Cultures are inoculated in 4.5 mL of electrolyzed oxidizing (EO) water or 4.5 mL of sterile deionized water (control), and incubated for 0, 0.5, and 5 min at room temperature. At the exposure time of 30 s the EO water completely inactivates all of the bacterial strains, with the exception of vegetative cells and spores of bacilli which need 5 min to be killed. The results indicate that electrolyzed oxidizing water may be a useful disinfectant for hospital infections, but its clinical application has still to be evaluated.
PMID: 15153153 [PubMed - in process]
--------------------------------------------------------------------------------
Effect of electrolyzed oxidizing water and hydrocolloid occlusive dressings on excised burn-wounds in rats.
Chin J Traumatol.
2003 Aug 1;6(4):234-7.
Xin H, Zheng YJ, Hajime N, Han ZG.
Department of Thoracic Surgery, China-Japan Union Hospital, Jilin University, Jilin 130031, China. xinhua7254@yahoo.com.cn
OBJECTIVE: To study the efficacy of electrolyzed oxidizing water (EOW) and hydrocolloid occlusive dressings in the acceleration of epithelialization in excised burn-wounds in rats. METHODS: Each of the anesthetized Sprague-Dawley rats (n=28) was subjected to a third-degree burn that covered approximately 10% of the total body surface area. Rats were assigned into four groups: Group I (no irrigation), Group II (irrigation with physiologic saline), Group III (irrigation with EOW) and Group IV (hydrocolloid occlusive dressing after EOW irrigation). Wounds were observed macroscopically until complete epithelialization was present, then the epithelialized wounds were examined microscopically. RESULTS: Healing of the burn wounds was the fastest in Group IV treated with hydrocolloid occlusive dressing together with EOW. Although extensive regenerative epidermis was seen in each Group, the proliferations of lymphocytes and macrophages associated with dense collagen deposition were more extensive in Group II, III and IV than in Group I. These findings were particularly evident in Group III and IV. CONCLUSIONS: Wound Healing may be accelerated by applying a hydrocolloid occlusive dressing on burn surfaces after they are cleaned with EOW.
PMID: 12857518 [PubMed - indexed for MEDLINE]
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Effect of electrolyzed water on wound healing.
Artif Organs.
2000 Dec;24(12):984-7.
Yahagi N, Kono M, Kitahara M, Ohmura A, Sumita O, Hashimoto T, Hori K, Ning-Juan C, Woodson P, Kubota S, Murakami A, Takamoto S.
Department of Anesthesiology, Teikyo University Mizonokuchi Hospital, Tokyo, Japan. naokiyah@aol.com
Electrolyzed water accelerated the healing of full-thickness cutaneous wounds in rats, but only anode chamber water (acid pH or neutralized) was effective. Hypochlorous acid (HOCl), also produced by electrolysis, was ineffective, suggesting that these types of electrolyzed water enhance wound healing by a mechanism unrelated to the well-known antibacterial action of HOCl. One possibility is that reactive oxygen species, shown to be electron spin resonance spectra present in anode chamber water, might trigger early wound healing through fibroblast migration and proliferation.
PMID: 11121980 [PubMed - indexed for MEDLINE]
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Decomposition of ethylene, a flower-senescence hormone, with
electrolyzed anode water.
Biosci Biotechnol Biochem.
2003 Apr;67(4):790-6.
Harada K, Yasui K.
Department of Research and Development, Hokkaido Electric Power Co., Inc., 2-1 Tsuishikari, Ebetsu, Hokkaido 067-0033, Japan. kharada@h1.hotcn.ne.jp
Electrolyzed anode water (EAW) markedly extended the vase life of cut carnation flowers. Therefore, a flower-senescence hormone involving ethylene decomposition by EAW with potassium chloride as an electrolyte was investigated. Ethylene was added externally to EAW, and the reaction between ethylen and the available chlorine in EAW was examined. EAW had a low pH value (2.5), a high concentration of dissolved oxygen, and extremely high redox potential (19.2 mg/l and 1323 mV, respectively) when available chlorine was at a concentration of about 620 microns. The addition of ethylene to EAW led to ethylene decomposition, and an equimolar amount of ethylene chlorohydrine with available chlorine was produced. The ethylene chlorohydrine production was greatly affected by the pH value (pH 2.5, 5.0 and 10.0 were tested), and was faster in an acidic solution. Ethylene chlorohydrine was not produced after ethylene had been added to EAW at pH 2.6 when available chlorine was absent, but was produced after potassium hypochlorite had been added to such EAW. The effect of the pH value of EAW on the vase life of cut carnations was compatible with the decomposition rate of ethylene in EAW of the same pH value. These results suggest that the effect of EAW on the vase life of cut carnations was due to the decomposition of ethylene to ethylene chlorohydrine by chlorine from chlorine compounds.
PMID: 12784619 [PubMed - indexed for MEDLINE]
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Use of Ionized water in hypochlorhydria or achlorhydria
Prof. Kuninaka Hironage, Head of Kuninaka Hospital
"Too many fats in the diets, which lead to the deposition of cholesterol on the blood vessels, which in turn constrict the blood flow, cause most illnesses such as high blood pressure. In accordance with the theory of Professor Gato of Kyushu University on Vitamin K (because vitamin K enables the blood calcium to increase ), or the consumption of more antioxidant water, the effectiveness of the increase in the calcium in high blood pressure is most significant. The consumption of alkaline antioxidant water for a period of 2 to 3 months, I have observed the blood pressure slowly drop, due to the water's solvent ability, which dissolves the cholesterol in the blood vessels."
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Use of Ionized water for gynecological conditions
Prof. Watanabe Ifao, Watanabe Hospital
"Ionized alklaine antioxidant water improves body constituents and ensures effective healing to many illnesses. The uses of antioxidant water in gynecological patients have proved to be very effective. The main reason for its effectiveness is that this water can neutralize toxins. When given antioxidant water to pre-eclamptic toxemia cases, the results are most significant. During my long years of servicing the pre-eclamptic toxemia cases, I found that the women with pre-eclamptic toxemia who consumed antioxidant water tend to deliver healthier babies with stronger muscles. A survey report carried out on babies in this group showed intelligence above average."
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Toxin Neutralization
Prof. Kuwata Keijiroo, Doctor of Medicine
"In my opinion, the wonder of antioxidant water is the ability neutralizes
toxins, but it is not a medicine. The difference is that the medicine can only apply to each and individual case, whereas the antioxidant water can be consumed generally and its neutralizing power is something which is very much unexpected. Now, in brief, let me introduce to you a heart disease case and how it was cured.
The patient was a 35 years old male suffering from vascular heart disease. For 5 years, his sickness deteriorated. He was in the Setagays Government Hospital for treatment.
During those 5 years, he had been in and out of the hospital 5 to 6 times. He had undergone high tech examinations such as angiogram by injecting VINYL via the vein into the heart. He consulted and sought treatment from many good doctors where later he underwent a major surgical operation. Upon his discharge from the hospital, he quit his job to convalesce. However, each time when his illness relapsed, the attack seemed to be even more severe.
Last year, in August, his relatives were in despair and expected he would not live much longer. It so happened at that time that the victim's relative came across antioxidant water processor. His illness responded well and he is now on the road to recovery."
(In the United States, cardiovascular diseases account for more than one-half of the approximate 2 million deaths occurring each year.... It is estimated that optimal conditioning of drinking water could reduce this cardiovascular disease mortality rate by as much as 15 percent in the United States)
From: Report of the Safe Drinking Water Committee of the National Academy of Sciences, 1977
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Eczema
Prof. Tamura Tatsuji, Keifuku Rehabilitation Center
"Eczema is used to describe several varieties of skin conditions, which have a number of common features. The exact cause or causes of eczema are not fully understood. I many cases, eczema can be attributed by external irritants.
Let me introduce a patient who recovered from skin disease after consuming the antioxidant water. This patient suffered 10 years of eczema and could not be cured effectively even under specialist treatment. This patient, who is 70 years of age, is the president of a vehicle spare parts company. After the war, his lower limbs suffered
acute eczema, which later became chronic. He was repeatedly treated in a specialist skin hospital.
The left limb responded well to treatment, but not so on the right limb. He suffered severe itchiness, which, when scratched led to bleeding. During the last 10 years, he was seen and treated by many doctors. When I first examined him, his lower limb around the joints was covered with vesicles. Weeping occurred owing to serum exuding from the vesicles.
I advised him to try consuming antioxidant water. He bought a unit and consumed the antioxidant water religiously and used the acidic water to bathe the affected areas. After 2 weeks of treatment the vesicles dried up. The eczema was completely cleared without any relapse after 1½ month."
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Allergies
Prof. Kuninaka Hironaga, Head of Kuninaka Hospital
"Mr. Yamada, the head of Police Research Institute, suffered from severe
allergy. He was treated repeatedly by skin specialist, but with no success. Then he started consuming antioxidant water. The allergy responded very well and was soon completely cured. No relapse had occurred, although he had taken all kinds of food. He was most grateful and excited about this treatment.
As for myself, I had also suffered severe allergy. Ever since I began to consume antioxidant water, the allergy has recovered. Since then, I started a research on the effectiveness of antioxidant water. I discovered that most allergies are due to acidification of body condition and is also related to consuming too much meat and sugar. In every allergy case, the patient's antioxidant minerals are excessively low which in turn lower the body resistance significantly. The body becomes overly sensitive and develops allergy easily. To stabilize the sensitivity, calcium solution in injected into the vein. Therefore, it is clear that the antioxidant water has ionic calcium, which can help alleviate allergy. The ionic calcium not only enhances the heart, urination, and
neutralization of toxins but controls acidity. It also enhances the digestive system and liver function. This will promote natural healing power and hence increase its resistance to allergy. In some special cases of illness, which do not respond to drugs, it is found, it is found to respond well to antioxidant water."
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Digestive Problems
Prof. Kogure Keizou, Kogure Clinic of Juntendo Hospital
"The stomach is readily upset both by diseases affecting the stomach and by other general illnesses. In addition, any nervous tension or anxiety frequently causes gastric upset, vague symptoms when This information is under some strain.
The important role of antioxidant water in our stomach is to neutralize the secretion and strengthen it s functions. Usually, after consuming the antioxidant water for 1 to 3 minutes, the gastric juice increase to 1½ times.
For those suffering from hypochlorhydria or achlorhydria ( low in gastric juice) the presence of antioxidant water will stimulate the stomach cells to secrete more gastric juice. This in turn enhances digestion and absorption of minerals.
However, on the other hand, those with hyperchlorhydria ( high in gastric juice), the antioxidant water neutralizes the excessive gastric juice. Hence, it does not create any adverse reaction.
According to the medical lecturer from Maeba University, the pH of the gastric secretion will still remain normal when antioxidant water is consumed. This proves that the ability of the antioxidant water is able to neutralize as well as to stimulate the secretion."
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Diabetes
Prof. Kuwata Keijiroo, Doctor of Medicine
"When I was serving in the Fire Insurance Association, I used to examine many diabetic patients. Besides treating them with drugs, I provided them with antioxidant water. After drinking antioxidant water for one month, 15 diabetic patients were selected and sent to Tokyo University for further test and observations.
Initially, the more serious patients were a bit apprehensive about the
treatment. When the antioxidant water was consumed for some time, the sugar in the blood and urine ranged from a ratio of 300 mg/l to 2 mg /dc. There was a time where the patient had undergone 5 to 6 blood tests a day and detected to be within normal range. Results also showed that even 1 ½ hour after meals, the blood sugar and urine ratio was 100 mg/dc: 0 mg/dc . The sugar in the urine has completely disappeared."
NOTE:
More Americans than ever before are suffering from diabetes, with the number of new cases averaging almost 800,000 each year. The disease has steadily increased in the United States since 1980, and in 1998, 16 million Americans were diagnosed with diabetes (10.3 million diagnosed; 5.4 million undiagnosed).
Diabetes is the seventh leading cause of death in the United States, and more than 193,000 died from the disease and its related complication in 1996. ................... The greatest increase - 76 percent - occurred in people age 30 to 30. ....
From: U. S. Department of Health and Human Services, October 13, 2000 Fact Sheet.
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Use of Ionized water in treating Acidosis
Prof. Hatori Tasutaroo, Head of Akajiuiji Blood Centre, Yokohama Hospital,
Faitama District
"Due to a higher standard of living, our eating habits have changed. We consume too much proteins, fats and sugar. The excess fats and carbohydrates are in the body as fats. In the present lifestyles, Americans are more extravagant on food compared to the Japanese. Due to this excessive intake obesity is a significant problem. Normally, one out of five males and one out of four females is obese.
The degree of "burn-out" in food intake largely depends on the amount on intake of vitamins and minerals. When excessive intake of proteins, carbohydrates and fats occurs, the requirement for vitamins and minerals increases. However, there is not much research carried out pertaining to the importance of vitamins and minerals.
Nowadays, many people suffer from acidification that leads to diabetes, heart diseases, cancer, live and kidney diseases. If our food intake can be completely burned off, then there is no deposition of fats. Obviously, there will be no acidification problem and hence there should not be any sign of obesity.
The antioxidant water contains an abundance of ionic calcium. This ionic calcium helps in the "burn-off" process. By drinking antioxidant water, it provides sufficient minerals for our body. As a result, we do not need to watch our diet to stay slim.
Hence, antioxidant water is a savior for those suffering from obesity and many adult diseases, providing good assistance in enhancing good health."
One of the main functions of the body is to rid itself of harmful acidic waste products (toxins). But, with the accumulation of acidic waste from polluted air, water, and food, combined with the normal toxins created by the metabolic processes of the human body, we are finding it harder and harder to maintain the proper pH balance for health.
Independent researchers have been concluding for years (although the FDA loves to ignore these findings) that one way to help rid the body of harmful acidic waste is through the consumption of electron rich alkaline water. Now, with the help of new water technology (refer to our book the The pH Miracle for Weight Loss), it is possible to have healthy electron rich alkaline water... right from your own tap. With the invention of the water ionizer comes a new dawn in the fight against over-toxicity of the human body. We have used a water ionizer in our home for years, and we hope that you will discover the benefits for yourself.
For more information on the health benefits of ionized electron rich
alkaline water visit our website at: www.phmiracleliving.com
The following our several scientific research papers on the benefits of ionized electron rich alkaline water!Electrolyzed-reduced water scavenges active oxygen species and protects DNA from oxidative damage.
Biochem Biophys Res Commun.
1997 May 8;234(1):269-74.
Shirahata S, Kabayama S, Nakano M, Miura T, Kusumoto K, Gotoh M, Hayashi H, Otsubo K, Morisawa S, Katakura Y. Institute of Cellular Regulation Technology, Graduate School of Genetic Resources Technology, Kyushu University, Fukuoka, Japan. sirahata@grt.kyushu-u.ac.jp
Active oxygen species or free radicals are considered to cause extensive
oxidative damage to biological macromolecules, which brings about a variety of diseases as well as aging. The ideal scavenger for active oxygen should be 'active hydrogen'. 'Active hydrogen' can be produced in reduced water near the cathode during electrolysis of water. Reduced water exhibits high pH, low dissolved oxygen (DO), extremely high dissolved molecular hydrogen (DH), and extremely negative redox potential (RP) values. Strongly electrolyzed-reduced water, as well as ascorbic acid, (+)-catechin and tannic acid, completely scavenged O.-2 produced by the hypoxanthine-xanthine oxidase (HX-XOD) system in
sodium phosphate buffer (pH 7.0). The superoxide dismutase (SOD)-like activity of reduced water is stable at 4 degrees C for over a month and was not lost even after neutralization, repeated freezing and melting, deflation with sonication, vigorous mixing, boiling, repeated filtration, or closed autoclaving, but was lost by opened autoclaving or by closed autoclaving in the presence of tungsten trioxide which efficiently adsorbs active atomic hydrogen.
Water bubbled with hydrogen gas exhibited low DO, extremely high DH and extremely low RP values, as does reduced water, but it has no SOD-like activity. These results suggest that the SOD-like activity of reduced water is not due to the dissolved molecular hydrogen but due to the dissolved atomic hydrogen (active hydrogen). Although SOD accumulated H2O2 when added to the HX-XOD system, reduced water decreased the amount of H2O2 produced by XOD. Reduced water, as well as catalase and ascorbic acid, could directly scavenge H2O2.
Reduced water suppresses single-strand breakage of DNA b active oxygen species produced by the Cu(II)-catalyzed oxidation of ascorbic acid in a dose-dependent manner, suggesting that reduced water can scavenge not only O2.- and H2O2, but also 1O2 and .OH.
PMID: 9169001 [PubMed - indexed for MEDLINE]
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The mechanism of the enhanced antioxidant effects against superoxide anion radicals of reduced water produced by electrolysis.
Biophys Chem. 2004
Jan 1;107(1):71-82.
Hanaoka K, Sun D, Lawrence R, Kamitani Y, Fernandes G. Bio-REDOX Laboratory Inc. 1187-4, Oaza-Ueda, Ueda-shi, Nagano-ken 386-0001,
Japan. hanak@rapid.ocn.ne.jp
We reported that reduced water produced by electrolysis enhanced the antioxidant effects of proton donors such as ascorbic acid (AsA) in a previous paper. We also demonstrated that reduced water produced by electrolysis of 2 mM NaCl solutions did not show antioxidant effects by itself. We reasoned that the enhancement of antioxidant effects may be due to the increase of the ionic product of water as solvent. The ionic product of water (pKw) was estimated by measurements of pH and by a neutralization titration method. As an indicator of oxidative damage, Reactive Oxygen Species- (ROS) mediated DNA strand breaks were measured by the conversion of supercoiled phiX-174 RF I double-strand DNA to open and linear forms. Reduced water had a tendency to suppress single-strand breakage of DNA induced by reactive oxygen species produced by H2O2/Cu (II) and HQ/Cu (II) systems. The enhancement of superoxide anion radical dismutation activity can be explained by changes in the ionic product of water in the reduced water.
PMID: 14871602 [PubMed - in process]
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Comparison of electrolyzed oxidizing water with various antimicrobial
interventions to reduce Salmonella species on poultry.
Poult Sci.
2002 Oct;81(10):1598-605.
Fabrizio KA, Sharma RR, Demirci A, Cutter CN.
Department of Food Science, The Pennsylvania State University, University Park
16802, USA.
Foodborne pathogens in cell suspensions or attached to surfaces can be reduced by electrolyzed oxidizing (EO) water; however, the use of EO water against pathogens associated with poultry has not been explored. In this study, acidic EO water [EO-A; pH 2.6, chlorine (CL) 20 to 50 ppm, and oxidation-reduction potential (ORP) of 1,150 mV], basic EO water (EO-B; pH 11.6, ORP of -795 mV), CL, ozonated water (OZ), acetic acid (AA), or trisodium phosphate (TSP) was applied to broiler carcasses inoculated with Salmonella Typhimurium (ST) and submerged (4 C, 45 min), spray-washed (85 psi, 25 C, 15 s), or subjected to multiple interventions (EO-B spray, immersed in EO-A; AA or TSP spray, immersed in CL). Remaining bacterial populations were determined and compared at Day 0 and 7 of aerobic, refrigerated storage. At Day 0, submersion in TSP and AA reduced ST 1.41 log10, whereas EO-A water reduced ST approximately 0.86 log10.
After 7 d of storage, EO-A water, OZ, TSP, and AA reduced ST, with detection only after selective enrichment. Spray-washing treatments with any of the compounds did not reduce ST at Day 0. After 7 d of storage, TSP, AA, and EO-A water reduced ST 2.17, 2.31, and 1.06 log10, respectively. ST was reduced 2.11 log10 immediately following the multiple interventions, 3.81 log10 after 7 d of storage. Although effective against ST, TSP and AA are costly and adversely affect the environment. This study demonstrates that EO water can reduce ST on poultry surfaces following extended refrigerated storage.
PMID: 12412930 [PubMed - indexed for MEDLINE]
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Treatment of Escherichia coli (O157:H7) inoculated alfalfa seeds and sprouts with electrolyzed oxidizing water.
Int J Food Microbiol.
2003 Sep 15;86(3):231-7.
Department of Agricultural and Biological Engineering, Pennsylvania State University, University Park, PA 16802, USA.
Electrolyzed oxidizing water is a relatively new concept that has been utilized in agriculture, livestock management, medical sterilization, and food sanitation. Electrolyzed oxidizing (EO) water generated by passing sodium chloride solution through an EO water generator was used to treat alfalfa seeds and sprouts inoculated with a five-strain cocktail of nalidixic acid resistant Escherichia coli O157:H7. EO water had a pH of 2.6, an oxidation-reduction potential of 1150 mV and about 50 ppm free chlorine. The percentage reduction in bacterial load was determined for reaction times of 2, 4, 8, 16, 32, and 64 min. Mechanical agitation was done while treating the seeds at different time intervals to increase the effectiveness of the treatment. Since E. coli O157:H7 was released due to soaking during treatment, the initial counts on seeds and sprouts were determined by soaking the contaminated seeds/sprouts in 0.1% peptone water for a period equivalent to treatment time. The samples were then pummeled in 0.1% peptone water and spread plated on tryptic soy agar with 5 microg/ml of nalidixic acid (TSAN). Results showed that there were reductions between 38.2% and 97.1% (0.22-1.56 log(10) CFU/g) in the bacterial load of treated seeds. The reductions for sprouts were between 91.1% and 99.8% (1.05-2.72 log(10) CFU/g). An increase in treatment time increased the percentage reduction of E. coli O157:H7. However, germination of the treated seeds reduced from 92% to 49% as amperage to make EO water and soaking time increased. EO water did not cause any visible damage to the sprouts.
PMID: 12915034 [PubMed - indexed for MEDLINE]
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Inactivation of Escherichia coli (O157:H7) and Listeria monocytogenes on plastic kitchen cutting boards by electrolyzed oxidizing water.
Venkitanarayanan KS, Ezeike GO, Hung YC, Doyle MP.
Department of Animal Science, University of Connecticut, Storrs 06269, USA.
One milliliter of culture containing a five-strain mixture of Escherichia coli O157:H7 (approximately 10(10) CFU) was inoculated on a 100-cm2 area marked on unscarred cutting boards. Following inoculation, the boards were air-dried under a laminar flow hood for 1 h, immersed in 2 liters of electrolyzed oxidizing water or sterile deionized water at 23 degrees C or 35 degrees C for 10 or 20 min; 45 degrees C for 5 or 10 min; or 55 degrees C for 5 min. After each temperature-time combination, the surviving population of the pathogen on cutting boards and in soaking water was determined. Soaking of inoculated cutting boards in electrolyzed oxidizing water reduced E. coli O157:H7 populations by > or = 5.0 log CFU/100 cm2 on cutting boards. However, immersion of cutting boards in deionized water decreased the pathogen count only by 1.0 to 1.5 log CFU/100 cm2. Treatment of cutting boards inoculated with Listeria monocytogenes in electrolyzed oxidizing water at selected temperature-time combinations (23 degrees C for 20 min, 35 degrees C for 10 min, and 45 degrees C for 10 min) substantially reduced the populations of L. monocytogenes in comparison to the counts recovered from the boards immersed in deionized water. E. coli O157:H7 and L. monocytogenes were not detected in electrolyzed oxidizing water after soaking treatment, whereas the pathogens survived in the deionized water used for soaking the cutting boards. This study revealed that immersion of kitchen cutting boards in electrolyzed oxidizing water could be used as an effective method for inactivating foodborne pathogens on smooth, plastic cutting boards.
PMID: 10456736 [PubMed - indexed for MEDLINE]
--------------------------------------------------------------------------------
The bactericidal effects of electrolyzed oxidizing water on bacterial strains involved in hospital infections.
Vorobjeva NV, Vorobjeva LI, Khodjaev EY.
Artif Organs.
2004 Jun;28(6):590-2.
Department of Physiology of Microorganisms, Biology Faculty, Moscow State University, Lenin Hills 1/12, Moscow 119992, Russia. nvvorobjeva@mail.ru
The study is designed to investigate bactericidal actions of electrolyzed
oxidizing water on hospital infections. Ten of the most common opportunistic pathogens are used for this study. Cultures are inoculated in 4.5 mL of electrolyzed oxidizing (EO) water or 4.5 mL of sterile deionized water (control), and incubated for 0, 0.5, and 5 min at room temperature. At the exposure time of 30 s the EO water completely inactivates all of the bacterial strains, with the exception of vegetative cells and spores of bacilli which need 5 min to be killed. The results indicate that electrolyzed oxidizing water may be a useful disinfectant for hospital infections, but its clinical application has still to be evaluated.
PMID: 15153153 [PubMed - in process]
--------------------------------------------------------------------------------
Effect of electrolyzed oxidizing water and hydrocolloid occlusive dressings on excised burn-wounds in rats.
Chin J Traumatol.
2003 Aug 1;6(4):234-7.
Xin H, Zheng YJ, Hajime N, Han ZG.
Department of Thoracic Surgery, China-Japan Union Hospital, Jilin University, Jilin 130031, China. xinhua7254@yahoo.com.cn
OBJECTIVE: To study the efficacy of electrolyzed oxidizing water (EOW) and hydrocolloid occlusive dressings in the acceleration of epithelialization in excised burn-wounds in rats. METHODS: Each of the anesthetized Sprague-Dawley rats (n=28) was subjected to a third-degree burn that covered approximately 10% of the total body surface area. Rats were assigned into four groups: Group I (no irrigation), Group II (irrigation with physiologic saline), Group III (irrigation with EOW) and Group IV (hydrocolloid occlusive dressing after EOW irrigation). Wounds were observed macroscopically until complete epithelialization was present, then the epithelialized wounds were examined microscopically. RESULTS: Healing of the burn wounds was the fastest in Group IV treated with hydrocolloid occlusive dressing together with EOW. Although extensive regenerative epidermis was seen in each Group, the proliferations of lymphocytes and macrophages associated with dense collagen deposition were more extensive in Group II, III and IV than in Group I. These findings were particularly evident in Group III and IV. CONCLUSIONS: Wound Healing may be accelerated by applying a hydrocolloid occlusive dressing on burn surfaces after they are cleaned with EOW.
PMID: 12857518 [PubMed - indexed for MEDLINE]
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Effect of electrolyzed water on wound healing.
Artif Organs.
2000 Dec;24(12):984-7.
Yahagi N, Kono M, Kitahara M, Ohmura A, Sumita O, Hashimoto T, Hori K, Ning-Juan C, Woodson P, Kubota S, Murakami A, Takamoto S.
Department of Anesthesiology, Teikyo University Mizonokuchi Hospital, Tokyo, Japan. naokiyah@aol.com
Electrolyzed water accelerated the healing of full-thickness cutaneous wounds in rats, but only anode chamber water (acid pH or neutralized) was effective. Hypochlorous acid (HOCl), also produced by electrolysis, was ineffective, suggesting that these types of electrolyzed water enhance wound healing by a mechanism unrelated to the well-known antibacterial action of HOCl. One possibility is that reactive oxygen species, shown to be electron spin resonance spectra present in anode chamber water, might trigger early wound healing through fibroblast migration and proliferation.
PMID: 11121980 [PubMed - indexed for MEDLINE]
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Decomposition of ethylene, a flower-senescence hormone, with
electrolyzed anode water.
Biosci Biotechnol Biochem.
2003 Apr;67(4):790-6.
Harada K, Yasui K.
Department of Research and Development, Hokkaido Electric Power Co., Inc., 2-1 Tsuishikari, Ebetsu, Hokkaido 067-0033, Japan. kharada@h1.hotcn.ne.jp
Electrolyzed anode water (EAW) markedly extended the vase life of cut carnation flowers. Therefore, a flower-senescence hormone involving ethylene decomposition by EAW with potassium chloride as an electrolyte was investigated. Ethylene was added externally to EAW, and the reaction between ethylen and the available chlorine in EAW was examined. EAW had a low pH value (2.5), a high concentration of dissolved oxygen, and extremely high redox potential (19.2 mg/l and 1323 mV, respectively) when available chlorine was at a concentration of about 620 microns. The addition of ethylene to EAW led to ethylene decomposition, and an equimolar amount of ethylene chlorohydrine with available chlorine was produced. The ethylene chlorohydrine production was greatly affected by the pH value (pH 2.5, 5.0 and 10.0 were tested), and was faster in an acidic solution. Ethylene chlorohydrine was not produced after ethylene had been added to EAW at pH 2.6 when available chlorine was absent, but was produced after potassium hypochlorite had been added to such EAW. The effect of the pH value of EAW on the vase life of cut carnations was compatible with the decomposition rate of ethylene in EAW of the same pH value. These results suggest that the effect of EAW on the vase life of cut carnations was due to the decomposition of ethylene to ethylene chlorohydrine by chlorine from chlorine compounds.
PMID: 12784619 [PubMed - indexed for MEDLINE]
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Use of Ionized water in hypochlorhydria or achlorhydria
Prof. Kuninaka Hironage, Head of Kuninaka Hospital
"Too many fats in the diets, which lead to the deposition of cholesterol on the blood vessels, which in turn constrict the blood flow, cause most illnesses such as high blood pressure. In accordance with the theory of Professor Gato of Kyushu University on Vitamin K (because vitamin K enables the blood calcium to increase ), or the consumption of more antioxidant water, the effectiveness of the increase in the calcium in high blood pressure is most significant. The consumption of alkaline antioxidant water for a period of 2 to 3 months, I have observed the blood pressure slowly drop, due to the water's solvent ability, which dissolves the cholesterol in the blood vessels."
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Use of Ionized water for gynecological conditions
Prof. Watanabe Ifao, Watanabe Hospital
"Ionized alklaine antioxidant water improves body constituents and ensures effective healing to many illnesses. The uses of antioxidant water in gynecological patients have proved to be very effective. The main reason for its effectiveness is that this water can neutralize toxins. When given antioxidant water to pre-eclamptic toxemia cases, the results are most significant. During my long years of servicing the pre-eclamptic toxemia cases, I found that the women with pre-eclamptic toxemia who consumed antioxidant water tend to deliver healthier babies with stronger muscles. A survey report carried out on babies in this group showed intelligence above average."
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Toxin Neutralization
Prof. Kuwata Keijiroo, Doctor of Medicine
"In my opinion, the wonder of antioxidant water is the ability neutralizes
toxins, but it is not a medicine. The difference is that the medicine can only apply to each and individual case, whereas the antioxidant water can be consumed generally and its neutralizing power is something which is very much unexpected. Now, in brief, let me introduce to you a heart disease case and how it was cured.
The patient was a 35 years old male suffering from vascular heart disease. For 5 years, his sickness deteriorated. He was in the Setagays Government Hospital for treatment.
During those 5 years, he had been in and out of the hospital 5 to 6 times. He had undergone high tech examinations such as angiogram by injecting VINYL via the vein into the heart. He consulted and sought treatment from many good doctors where later he underwent a major surgical operation. Upon his discharge from the hospital, he quit his job to convalesce. However, each time when his illness relapsed, the attack seemed to be even more severe.
Last year, in August, his relatives were in despair and expected he would not live much longer. It so happened at that time that the victim's relative came across antioxidant water processor. His illness responded well and he is now on the road to recovery."
(In the United States, cardiovascular diseases account for more than one-half of the approximate 2 million deaths occurring each year.... It is estimated that optimal conditioning of drinking water could reduce this cardiovascular disease mortality rate by as much as 15 percent in the United States)
From: Report of the Safe Drinking Water Committee of the National Academy of Sciences, 1977
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Eczema
Prof. Tamura Tatsuji, Keifuku Rehabilitation Center
"Eczema is used to describe several varieties of skin conditions, which have a number of common features. The exact cause or causes of eczema are not fully understood. I many cases, eczema can be attributed by external irritants.
Let me introduce a patient who recovered from skin disease after consuming the antioxidant water. This patient suffered 10 years of eczema and could not be cured effectively even under specialist treatment. This patient, who is 70 years of age, is the president of a vehicle spare parts company. After the war, his lower limbs suffered
acute eczema, which later became chronic. He was repeatedly treated in a specialist skin hospital.
The left limb responded well to treatment, but not so on the right limb. He suffered severe itchiness, which, when scratched led to bleeding. During the last 10 years, he was seen and treated by many doctors. When I first examined him, his lower limb around the joints was covered with vesicles. Weeping occurred owing to serum exuding from the vesicles.
I advised him to try consuming antioxidant water. He bought a unit and consumed the antioxidant water religiously and used the acidic water to bathe the affected areas. After 2 weeks of treatment the vesicles dried up. The eczema was completely cleared without any relapse after 1½ month."
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Allergies
Prof. Kuninaka Hironaga, Head of Kuninaka Hospital
"Mr. Yamada, the head of Police Research Institute, suffered from severe
allergy. He was treated repeatedly by skin specialist, but with no success. Then he started consuming antioxidant water. The allergy responded very well and was soon completely cured. No relapse had occurred, although he had taken all kinds of food. He was most grateful and excited about this treatment.
As for myself, I had also suffered severe allergy. Ever since I began to consume antioxidant water, the allergy has recovered. Since then, I started a research on the effectiveness of antioxidant water. I discovered that most allergies are due to acidification of body condition and is also related to consuming too much meat and sugar. In every allergy case, the patient's antioxidant minerals are excessively low which in turn lower the body resistance significantly. The body becomes overly sensitive and develops allergy easily. To stabilize the sensitivity, calcium solution in injected into the vein. Therefore, it is clear that the antioxidant water has ionic calcium, which can help alleviate allergy. The ionic calcium not only enhances the heart, urination, and
neutralization of toxins but controls acidity. It also enhances the digestive system and liver function. This will promote natural healing power and hence increase its resistance to allergy. In some special cases of illness, which do not respond to drugs, it is found, it is found to respond well to antioxidant water."
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Digestive Problems
Prof. Kogure Keizou, Kogure Clinic of Juntendo Hospital
"The stomach is readily upset both by diseases affecting the stomach and by other general illnesses. In addition, any nervous tension or anxiety frequently causes gastric upset, vague symptoms when This information is under some strain.
The important role of antioxidant water in our stomach is to neutralize the secretion and strengthen it s functions. Usually, after consuming the antioxidant water for 1 to 3 minutes, the gastric juice increase to 1½ times.
For those suffering from hypochlorhydria or achlorhydria ( low in gastric juice) the presence of antioxidant water will stimulate the stomach cells to secrete more gastric juice. This in turn enhances digestion and absorption of minerals.
However, on the other hand, those with hyperchlorhydria ( high in gastric juice), the antioxidant water neutralizes the excessive gastric juice. Hence, it does not create any adverse reaction.
According to the medical lecturer from Maeba University, the pH of the gastric secretion will still remain normal when antioxidant water is consumed. This proves that the ability of the antioxidant water is able to neutralize as well as to stimulate the secretion."
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Diabetes
Prof. Kuwata Keijiroo, Doctor of Medicine
"When I was serving in the Fire Insurance Association, I used to examine many diabetic patients. Besides treating them with drugs, I provided them with antioxidant water. After drinking antioxidant water for one month, 15 diabetic patients were selected and sent to Tokyo University for further test and observations.
Initially, the more serious patients were a bit apprehensive about the
treatment. When the antioxidant water was consumed for some time, the sugar in the blood and urine ranged from a ratio of 300 mg/l to 2 mg /dc. There was a time where the patient had undergone 5 to 6 blood tests a day and detected to be within normal range. Results also showed that even 1 ½ hour after meals, the blood sugar and urine ratio was 100 mg/dc: 0 mg/dc . The sugar in the urine has completely disappeared."
NOTE:
More Americans than ever before are suffering from diabetes, with the number of new cases averaging almost 800,000 each year. The disease has steadily increased in the United States since 1980, and in 1998, 16 million Americans were diagnosed with diabetes (10.3 million diagnosed; 5.4 million undiagnosed).
Diabetes is the seventh leading cause of death in the United States, and more than 193,000 died from the disease and its related complication in 1996. ................... The greatest increase - 76 percent - occurred in people age 30 to 30. ....
From: U. S. Department of Health and Human Services, October 13, 2000 Fact Sheet.
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Use of Ionized water in treating Acidosis
Prof. Hatori Tasutaroo, Head of Akajiuiji Blood Centre, Yokohama Hospital,
Faitama District
"Due to a higher standard of living, our eating habits have changed. We consume too much proteins, fats and sugar. The excess fats and carbohydrates are in the body as fats. In the present lifestyles, Americans are more extravagant on food compared to the Japanese. Due to this excessive intake obesity is a significant problem. Normally, one out of five males and one out of four females is obese.
The degree of "burn-out" in food intake largely depends on the amount on intake of vitamins and minerals. When excessive intake of proteins, carbohydrates and fats occurs, the requirement for vitamins and minerals increases. However, there is not much research carried out pertaining to the importance of vitamins and minerals.
Nowadays, many people suffer from acidification that leads to diabetes, heart diseases, cancer, live and kidney diseases. If our food intake can be completely burned off, then there is no deposition of fats. Obviously, there will be no acidification problem and hence there should not be any sign of obesity.
The antioxidant water contains an abundance of ionic calcium. This ionic calcium helps in the "burn-off" process. By drinking antioxidant water, it provides sufficient minerals for our body. As a result, we do not need to watch our diet to stay slim.
Hence, antioxidant water is a savior for those suffering from obesity and many adult diseases, providing good assistance in enhancing good health."
Friday, October 27, 2006
Montmorillonite Clay Can Heal Your Skin
‘In the beginning God gave to every people a cup of clay; and, from this cup they drank their life’.We have, long, heard of people eating clay known as either ‘geophagy’ (pronounced…gee-off-uh-gee), or, ‘pica’. Taber's Cyclopedia Medical Dictionary defines geophagy as ‘a condition in which the patient eats inedible substances such as chalk, or earth’. And, it defines pica as ‘a perversion of appetite with cravings for substances not fit for food such as clay, ashes or plaster’.This craving I perceive is not perverted at all; but, makes sense when you know what clay contains and what it does for the body. It has been credited with improving the health of many people suffering from a wide range of illnesses.These include: constipation, diarrhea, anemia, chronic infections and ‘outfections’, skin ailments (such as eczema and acne), heavy-metal poisoning, exposure to pesticides (and other, acidic, toxins), arthritis, acid reflux, infertility, liver disease and obesity. It is the ‘secret ingredient’ in the treatment of hair-loss and diabetes, (both Type I and Type II)!
Clay provides an impressive assortment of minerals, including calcium, iron, magnesium, potassium, manganese, sodium and silica -- all alkalizing to the blood and tissues and foundational in the production of other elements through nuclear transformations or biological transformations. The minerals in this very special clay exist in natural proportion to one another. This encourages their absorption by the intestinal villi. The body can tolerate a deficiency of vitamins for a longer period of time than a deficiency of minerals. A slight change in the blood concentration of important minerals can rapidly endanger life! In a clay mineral the elements of oxygen, silica, and potassium are spheres arranged in a regular three-dimensional pattern. The spheres are the building-blocks of the clay minerals; and, the arrangement of the spheres determines the type of mineral. The character of the clay mineral group determines the type of clay and its eventual use. In other words, the clay mineral structure gives an understanding of its specific properties.Among the clays suitable for eating, is Montmorillonite, the most common and the most sought-after. Montmorillonite clay was named after the town of Montmorillon, France where it was first identified. The mineral clay belongs to a group of clays known as smectite, a word that describes its layered structure.
The smectites are one of seven clay mineral groups. Each group contains a certain number of species and variations on the layered structure. The clay that I recommend is structured in a single silica tetrahedron and is the main building-block of Montmorillonite clay and the best clay for eating.Montmorillonite Clay is an old Home-Remedy that people have used since the beginning of time for various reasons. And it is my personal belief that Montmorillonite Clay was possibly the Manna that was given to the children of Israel by God as they wandered through the wilderness for 40 years.Its origins are as simple and basic as the old practice of putting mud on a bee sting. Montmorillonite Clay comes from deposits near Montmorillon, France and is also found in Redmond, Utah. Geologically speaking, Montmorillonite Clay is a volcanic ash which was deposited in sea water. By modern definition it is a swelling-type clay in its ‘natural’ state with no additives, chemicals or preservatives. The only processing it undergoes is crushing.
What Makes Montmorillonite Clay So Special?
The Montmorillonite Clay minerals occur in very small or colloidal particles. They are extremely fine-grained and thin-layered…more so than any of the other clay minerals. The layers contain ions that are very loosely, bound to one another…and, easily exchangeable. Not only will acidic toxins stick to its outside surface; but, numerous toxic elements and organic matter will enter the space between the layers.
In addition to its already unique structure, Montmorillonite Clay has a particularly large surface area when properly hydrated with distilled water…which further boosts its adsorptive and absorptive properties.
These two words look alike but their difference is critical in understanding the functions of Montmorillonite Clay minerals. Adsorption characterizes the process by which substances stick to the outside surface of the adsorbent medium. The clay possesses unsatisfied ionic bonds around the edges of its mineral particles. It naturally seeks to satisfy those bonds. For this to happen it must meet with a substance carrying an opposite electrical or ionic charge. When this occurs, the ions held around the outside structural units of the adsorbent medium and the substance are exchanged. The particles of Montmorillonite Clay carry a negative, electrical charge; whereas, impurities or toxins carry a positive electrical charge. For this very reason Montmorillonite Clay has been used to adsorb the colloidal impurities (alcohol and other exotoxins and mycotoxins) in beer, wine, liquor, and cider. The impurities in wine carry positive charges; and, can be chelated or coagulated (bound together) and removed by stirring a small amount of negatively-charged Montmorillonite Clay material into the wine or beer. The clay particles attract the mycotoxins or alcohol in the wine or beer and they settle to the bottom of the bottle or glass together.
The process works the same in the human body. When Montmorillonite Clay is taken internally the positively-charged exotoxins and mycotoxins are attracted by the negatively-charged edges of the clay mineral. An exchange reaction occurs; whereby, the clay swaps its ions for those of the other substance. Now electrically satisfied it holds the acidic toxin in suspension until the body can eliminate both. The term ‘active’ or ‘alive’ indicates the ionic exchange capacities of a given clay mineral. The degree to which the clay mineral ions become active determine its classification as ‘alive’. Living bodies are able to grow and change their form and function by taking within themselves ‘lifeless’ material of certain kinds; and, biologically transforming it into a part of themselves. No dead body can adsorb just as no dead battery can provide energy. It is, physically impossible. That is why Montmorillonite Clay is such a powerful substance.
IT IS ALIVE!!!!!
Chemically and structurally Montmorillonite Clay is shaped like a credit card with negative charges on the flat surface and positive charges at the edges. Therefore, the negative charge is many times more powerful than the positive charge. One gram of Montmorillonite Clay has a surface area of 800 square meters. To give that some serious perspective that's about ten football fields! The greater the surface area of the clay the greater the power to pick up positively-charged particles or acidic toxins many times its own weight.If we go back to our base physical components we can safely say that we are built from multitudes of particles (from dust you are and to dust you will return) held together by electrical bonds. Electrical forces are what hold atoms and molecules together. Chemical bonds and reactions depend on the electrical forces. Therefore, all chemical reactions are in essence reorganization of electrical forces which continue to be vital at body levels, i.e., tissues and organs. When this is all taken into account a living organism is shown to be an extremely intricate electrical system.During sickness or disease the vital life-force is weak and incapable of supporting the body and its functions. In health and fitness however the opposite occurs: the life-force or ‘zeta potential’ is strong and able to counteract sickness and disease (or, should I say spoiling and rotting). What keeps the white blood cells moving and doing their work of clearing out toxins is the energy that feeds it, the substance of life – the ‘zeta potential’. The body will not run well; or, will at least run with all sorts of mechanical problems when there is no life-force energy or ‘zeta potential’ to support it.When Montmorillonite Clay is consumed its vital life-force or ‘zeta potential’ is released into the physical body; and, mingles with the vital life-force of the body creating a stronger, more powerful energy in the host. Its, colloidal particles are agents of stimulation and transformation capable of withholding and releasing energy at impulse. The natural magnetic action transmits a remarkable power to the organism and helps to rebuild vital ‘potential’ through the liberation of latent energy. When it is in contact with the body its very nature compels it to release its vital force: the, vital force from which so many plants and animals feed.Therefore, in order to create health and true fitness the body MUST BE STIMULATED and, stimulated by another working energy like Montmorillonite Clay!
When the white cells, the garbage collectors of our body fluids do not function at their best the Montmorillonite Clay supports the body's inner resources to awaken the stagnant energy by binding exotoxins and mycotoxins. It also supplies the body with the available magnetism to run
WELL! In this way the body's natural immune system has an improved chance of restoring the alkaline pH by removing morbid matter and acidic toxins thereby maintaining health and fitness.
How is Montmorillonite Clay Used Externally in the Normal Old Home-Remedies?
The Montmorillonite Clay has a consistency of mustard and is ready to eat or it can be mixed in water. Old-Timers would apply the gel/paste directly to the skin for a drawing-effect as in the case of a bee sting, mosquito bite, boil, spider bite, stinging nettle, etc. If the clay is not covered it will dry out; and, as it dries you will feel it draw and pull. If you want a tightening-effect as in the case of a facial for acne, pimples, or minor cuts leave it on until it is almost, but not totally dry. Then remove with a warm wet washcloth and, splash with warm water to remove all traces of the clay. If you want an even more ‘cooling and soothing effect’ such as for burns or scrapes and bruises; cover the gel with a plastic covering or wet cloth so that it won’t dry out. If users were not sure which technique would suit their needs best they often alternated between covered and uncovered applications of the clay. Montmorillonite Clay has been applied once or twice daily or even left in place overnight, as desired.Other external uses for the Montmorillonite Clay have been as a fine talcum powder or a diapering powder.
Instructions for using Earth Essence Montmorillonite Clay: There are many different ways of using the Montmorillonite Clay externally; but, most all start out with the gel. Make the gel about the consistency of mayonnaise or mustard by mixing 2 parts water with 1 part Montmorillonite Clay. Apply generously in a ½ inch to ¾ inch layer directly onto the skin. An alternative that allows for more mobility is to apply the Clay on a piece of ‘cheese cloth’; and, fold the cloth as if
making a ‘burrito’. Secure to the skin with an ‘Ace’ bandage. After applying there are several options:Uncovered: Some people apply the Montmorillonite Clay leaving it uncovered allowing it to dry. As it dries it will ‘draw’ or ‘pull’. Remove before the clay is totally dry.
Covered with Cloth: Covering the Montmorillonite Clay with a
cloth will secure it to the desired spot and cause the clay to dry more slowly.
Doing this enables you to leave the clay in place overnight or to be able to be mobile during the day without the clay transferring to clothing and household furniture. Wetting the cloth with water will slow the drying rate and increase the ‘cooling sensation’. Again remove the clay pack before it is totally dry; and, replace it with a fresh application of Montmorillonite Clay gel, if desired.
Covered with Plastic: Covering the Montmorillonite Clay with plastic wrap or a plastic bag keeps the clay from drying at all which is the desired effect if you are applying it to a burn. Even though the clay will not dry when covered with plastic some people prefer to replace it twice daily. Other people have found that even leaving the pack in tact on a burn for two or three days will produce beautiful new ‘pink skin’. Using the Dry Montmorillonite Clay: People say using it as a baby powder causes diaper rash to disappear before the next diaper change. Some people have reported a ‘drawing-healing action’ when the clay is applied to an open infected wound.
If you have never used clay before and plan on using it for the first time on your skin expect a REAL TREAT! Here are some testimonies from people after using the Montmorillonite Clay for four weeks:
* No more skin rashes
* No more acne
* No more dandruff
* NEW AND, INCREASED HAIR GROWTH!!!
* Less ‘wandering-pain’ all over my body
* Clearer skin
* Enhanced growth and tissue repair of gums and skin
* Softer skin
* No more brown skin spots
* Skin is less dry and feels more hydrated
* After soaking my feet in a water bath of clay no more toe fungus
* My skin feels tighter and younger
* The redness on my face is almost gone after all these years
Not part of our healing alkaline community? Visit our website at:
www.phmiracleliving.com
Clay provides an impressive assortment of minerals, including calcium, iron, magnesium, potassium, manganese, sodium and silica -- all alkalizing to the blood and tissues and foundational in the production of other elements through nuclear transformations or biological transformations. The minerals in this very special clay exist in natural proportion to one another. This encourages their absorption by the intestinal villi. The body can tolerate a deficiency of vitamins for a longer period of time than a deficiency of minerals. A slight change in the blood concentration of important minerals can rapidly endanger life! In a clay mineral the elements of oxygen, silica, and potassium are spheres arranged in a regular three-dimensional pattern. The spheres are the building-blocks of the clay minerals; and, the arrangement of the spheres determines the type of mineral. The character of the clay mineral group determines the type of clay and its eventual use. In other words, the clay mineral structure gives an understanding of its specific properties.Among the clays suitable for eating, is Montmorillonite, the most common and the most sought-after. Montmorillonite clay was named after the town of Montmorillon, France where it was first identified. The mineral clay belongs to a group of clays known as smectite, a word that describes its layered structure.
The smectites are one of seven clay mineral groups. Each group contains a certain number of species and variations on the layered structure. The clay that I recommend is structured in a single silica tetrahedron and is the main building-block of Montmorillonite clay and the best clay for eating.Montmorillonite Clay is an old Home-Remedy that people have used since the beginning of time for various reasons. And it is my personal belief that Montmorillonite Clay was possibly the Manna that was given to the children of Israel by God as they wandered through the wilderness for 40 years.Its origins are as simple and basic as the old practice of putting mud on a bee sting. Montmorillonite Clay comes from deposits near Montmorillon, France and is also found in Redmond, Utah. Geologically speaking, Montmorillonite Clay is a volcanic ash which was deposited in sea water. By modern definition it is a swelling-type clay in its ‘natural’ state with no additives, chemicals or preservatives. The only processing it undergoes is crushing.
What Makes Montmorillonite Clay So Special?
The Montmorillonite Clay minerals occur in very small or colloidal particles. They are extremely fine-grained and thin-layered…more so than any of the other clay minerals. The layers contain ions that are very loosely, bound to one another…and, easily exchangeable. Not only will acidic toxins stick to its outside surface; but, numerous toxic elements and organic matter will enter the space between the layers.
In addition to its already unique structure, Montmorillonite Clay has a particularly large surface area when properly hydrated with distilled water…which further boosts its adsorptive and absorptive properties.
These two words look alike but their difference is critical in understanding the functions of Montmorillonite Clay minerals. Adsorption characterizes the process by which substances stick to the outside surface of the adsorbent medium. The clay possesses unsatisfied ionic bonds around the edges of its mineral particles. It naturally seeks to satisfy those bonds. For this to happen it must meet with a substance carrying an opposite electrical or ionic charge. When this occurs, the ions held around the outside structural units of the adsorbent medium and the substance are exchanged. The particles of Montmorillonite Clay carry a negative, electrical charge; whereas, impurities or toxins carry a positive electrical charge. For this very reason Montmorillonite Clay has been used to adsorb the colloidal impurities (alcohol and other exotoxins and mycotoxins) in beer, wine, liquor, and cider. The impurities in wine carry positive charges; and, can be chelated or coagulated (bound together) and removed by stirring a small amount of negatively-charged Montmorillonite Clay material into the wine or beer. The clay particles attract the mycotoxins or alcohol in the wine or beer and they settle to the bottom of the bottle or glass together.
The process works the same in the human body. When Montmorillonite Clay is taken internally the positively-charged exotoxins and mycotoxins are attracted by the negatively-charged edges of the clay mineral. An exchange reaction occurs; whereby, the clay swaps its ions for those of the other substance. Now electrically satisfied it holds the acidic toxin in suspension until the body can eliminate both. The term ‘active’ or ‘alive’ indicates the ionic exchange capacities of a given clay mineral. The degree to which the clay mineral ions become active determine its classification as ‘alive’. Living bodies are able to grow and change their form and function by taking within themselves ‘lifeless’ material of certain kinds; and, biologically transforming it into a part of themselves. No dead body can adsorb just as no dead battery can provide energy. It is, physically impossible. That is why Montmorillonite Clay is such a powerful substance.
IT IS ALIVE!!!!!
Chemically and structurally Montmorillonite Clay is shaped like a credit card with negative charges on the flat surface and positive charges at the edges. Therefore, the negative charge is many times more powerful than the positive charge. One gram of Montmorillonite Clay has a surface area of 800 square meters. To give that some serious perspective that's about ten football fields! The greater the surface area of the clay the greater the power to pick up positively-charged particles or acidic toxins many times its own weight.If we go back to our base physical components we can safely say that we are built from multitudes of particles (from dust you are and to dust you will return) held together by electrical bonds. Electrical forces are what hold atoms and molecules together. Chemical bonds and reactions depend on the electrical forces. Therefore, all chemical reactions are in essence reorganization of electrical forces which continue to be vital at body levels, i.e., tissues and organs. When this is all taken into account a living organism is shown to be an extremely intricate electrical system.During sickness or disease the vital life-force is weak and incapable of supporting the body and its functions. In health and fitness however the opposite occurs: the life-force or ‘zeta potential’ is strong and able to counteract sickness and disease (or, should I say spoiling and rotting). What keeps the white blood cells moving and doing their work of clearing out toxins is the energy that feeds it, the substance of life – the ‘zeta potential’. The body will not run well; or, will at least run with all sorts of mechanical problems when there is no life-force energy or ‘zeta potential’ to support it.When Montmorillonite Clay is consumed its vital life-force or ‘zeta potential’ is released into the physical body; and, mingles with the vital life-force of the body creating a stronger, more powerful energy in the host. Its, colloidal particles are agents of stimulation and transformation capable of withholding and releasing energy at impulse. The natural magnetic action transmits a remarkable power to the organism and helps to rebuild vital ‘potential’ through the liberation of latent energy. When it is in contact with the body its very nature compels it to release its vital force: the, vital force from which so many plants and animals feed.Therefore, in order to create health and true fitness the body MUST BE STIMULATED and, stimulated by another working energy like Montmorillonite Clay!
When the white cells, the garbage collectors of our body fluids do not function at their best the Montmorillonite Clay supports the body's inner resources to awaken the stagnant energy by binding exotoxins and mycotoxins. It also supplies the body with the available magnetism to run
WELL! In this way the body's natural immune system has an improved chance of restoring the alkaline pH by removing morbid matter and acidic toxins thereby maintaining health and fitness.
How is Montmorillonite Clay Used Externally in the Normal Old Home-Remedies?
The Montmorillonite Clay has a consistency of mustard and is ready to eat or it can be mixed in water. Old-Timers would apply the gel/paste directly to the skin for a drawing-effect as in the case of a bee sting, mosquito bite, boil, spider bite, stinging nettle, etc. If the clay is not covered it will dry out; and, as it dries you will feel it draw and pull. If you want a tightening-effect as in the case of a facial for acne, pimples, or minor cuts leave it on until it is almost, but not totally dry. Then remove with a warm wet washcloth and, splash with warm water to remove all traces of the clay. If you want an even more ‘cooling and soothing effect’ such as for burns or scrapes and bruises; cover the gel with a plastic covering or wet cloth so that it won’t dry out. If users were not sure which technique would suit their needs best they often alternated between covered and uncovered applications of the clay. Montmorillonite Clay has been applied once or twice daily or even left in place overnight, as desired.Other external uses for the Montmorillonite Clay have been as a fine talcum powder or a diapering powder.
Instructions for using Earth Essence Montmorillonite Clay: There are many different ways of using the Montmorillonite Clay externally; but, most all start out with the gel. Make the gel about the consistency of mayonnaise or mustard by mixing 2 parts water with 1 part Montmorillonite Clay. Apply generously in a ½ inch to ¾ inch layer directly onto the skin. An alternative that allows for more mobility is to apply the Clay on a piece of ‘cheese cloth’; and, fold the cloth as if
making a ‘burrito’. Secure to the skin with an ‘Ace’ bandage. After applying there are several options:Uncovered: Some people apply the Montmorillonite Clay leaving it uncovered allowing it to dry. As it dries it will ‘draw’ or ‘pull’. Remove before the clay is totally dry.
Covered with Cloth: Covering the Montmorillonite Clay with a
cloth will secure it to the desired spot and cause the clay to dry more slowly.
Doing this enables you to leave the clay in place overnight or to be able to be mobile during the day without the clay transferring to clothing and household furniture. Wetting the cloth with water will slow the drying rate and increase the ‘cooling sensation’. Again remove the clay pack before it is totally dry; and, replace it with a fresh application of Montmorillonite Clay gel, if desired.
Covered with Plastic: Covering the Montmorillonite Clay with plastic wrap or a plastic bag keeps the clay from drying at all which is the desired effect if you are applying it to a burn. Even though the clay will not dry when covered with plastic some people prefer to replace it twice daily. Other people have found that even leaving the pack in tact on a burn for two or three days will produce beautiful new ‘pink skin’. Using the Dry Montmorillonite Clay: People say using it as a baby powder causes diaper rash to disappear before the next diaper change. Some people have reported a ‘drawing-healing action’ when the clay is applied to an open infected wound.
If you have never used clay before and plan on using it for the first time on your skin expect a REAL TREAT! Here are some testimonies from people after using the Montmorillonite Clay for four weeks:
* No more skin rashes
* No more acne
* No more dandruff
* NEW AND, INCREASED HAIR GROWTH!!!
* Less ‘wandering-pain’ all over my body
* Clearer skin
* Enhanced growth and tissue repair of gums and skin
* Softer skin
* No more brown skin spots
* Skin is less dry and feels more hydrated
* After soaking my feet in a water bath of clay no more toe fungus
* My skin feels tighter and younger
* The redness on my face is almost gone after all these years
Not part of our healing alkaline community? Visit our website at:
www.phmiracleliving.com
One Man's Incredible Journey - I No Longer Have Diabetes
Please share this incredible message below with those you
know, love and care about.
In love and light,
Dr. Robert and Shelley Young
www.phmiracleliving.com
My name is Larry Vermillion. I live in Thousand Oaks, CA. I have
been obese for over 45 years. I did diabetes for almost 15 years.
It was not fun--you live with the fear of what's next, heart disease,
stroke, blindness, amputation, gout, kidney stones, kidney failure,
nerve damage.
In my case it was and I quote my doctor 'If you don't go to UCLA
and get your stomach stapled, your going to die' end of quote. I did
not get my stomach stapled.
I did change my lifestyle. I no longer do diabetes. I have removed
over 125 pounds. I am 63, but I feel and move like I am 21. At one
point my blood sugar levels were in the 350 to 400 range during the
day and around 280 first thing in the morning. I was taking insulin
shots four times a day and 8 other drugs related to my diabetes.
Now, I no longer take any of those drugs. Most of the time, my
sugars range between 100 to 130 and on bad eating day into the
140's. I am a product of the product. If you want to enjoy the
same energy level you had at 21, become a product of this product.
Have a great day.
Stay healthy and be wealthy!
Larry Vermillion
PS To learn more about the pH Miracle for Diabetes visit our website at:
www.phmiracleliving.com
"Diabetes is a Choice NOT a Disease" Dr. Robert O. Young
ph Miracle Center
16390 Dia Del Sol
Valley Center, California
92082
US
know, love and care about.
In love and light,
Dr. Robert and Shelley Young
www.phmiracleliving.com
My name is Larry Vermillion. I live in Thousand Oaks, CA. I have
been obese for over 45 years. I did diabetes for almost 15 years.
It was not fun--you live with the fear of what's next, heart disease,
stroke, blindness, amputation, gout, kidney stones, kidney failure,
nerve damage.
In my case it was and I quote my doctor 'If you don't go to UCLA
and get your stomach stapled, your going to die' end of quote. I did
not get my stomach stapled.
I did change my lifestyle. I no longer do diabetes. I have removed
over 125 pounds. I am 63, but I feel and move like I am 21. At one
point my blood sugar levels were in the 350 to 400 range during the
day and around 280 first thing in the morning. I was taking insulin
shots four times a day and 8 other drugs related to my diabetes.
Now, I no longer take any of those drugs. Most of the time, my
sugars range between 100 to 130 and on bad eating day into the
140's. I am a product of the product. If you want to enjoy the
same energy level you had at 21, become a product of this product.
Have a great day.
Stay healthy and be wealthy!
Larry Vermillion
PS To learn more about the pH Miracle for Diabetes visit our website at:
www.phmiracleliving.com
"Diabetes is a Choice NOT a Disease" Dr. Robert O. Young
ph Miracle Center
16390 Dia Del Sol
Valley Center, California
92082
US
Are Vaccines Killing Our Children?
I am honored to be able to share with you some very important informationon Hep B vaccine and its toxic affect on children. This article is writtenby Sinead Dumigan and represents many of my own researched findings thatI docucmented over ten years ago and published in a technical essayentitled, "A Second Thought about Viruses, Vaccines and the HIV/AIDSHypothesis." You can order this technical essay on line at:
http://www.phmiracleliving.com/books.htm
There are two scriptures in the Bible that come to mind as I think abouthow vaccines are killing us by poisoning and acidifying the delicate alkalinepH of our blood and tissues. The first is:
Hosea 4:6 - My people are destroyed from lack of knowledge, and the second, Luke 10:3 - Behold I send you as lambs amongst wolves
Society has inadvertently witnessed the most gruesome and belligerentattacks imaginable; a massacre of innocence executed with such spite andaudacity, yet hidden meticulously by a protected veil of secrecy.
Mandatory vaccination has forever altered the beauty of childhood, but thetrue deception lies within the ironic twist of events stemming from aparent’s attempts to protect the life of their child. Oblivious to the evilat work, parents follow vaccine stipulations with a blind faith, findingsolace only in hearing their children have been spared from the pain anddesperation such diseases inflict.
Never before has reality been so critically distorted; with every secretcomes a stream of tears. It is too late coming for many, but truth remainsthe only hope for the future of humanity.
The alleged Hepatitis B virus (HBV) threat to infants is, quite possibly, anew low for the American government, which, in itself, is a difficult taskto accomplish, but especially since the Advisory Committee on ImmunizationPractices (ACIP) indicates high risk populations as "sexually active ...adults with more than one sex partner … or have a history of sexuallytransmitted disease; homosexual or bisexual men; illicit injection drugusers … at occupational risk … hemodialysis patient … clients and staff ofinstitutions.”
Generally, and with as much sarcasm as can be conveyed, not too manynewborns fit any of the profiles mentioned above.
Moreover, citizens are given the impression that HBV infections are lifethreatening, but in all actuality, roughly 50% of those exposed show nosymptoms at all; while another 30% experience flu-like symptoms for a fewweeks, but both recover entirely and develop lifelong immunity in the process.ADVERTISEMENT
The residual 20% of people exposed to HBV may develop jaundice, nausea,abdominal pain, fever, appetite loss, fatigue, itching, or in seriouscases, liver cancer or cirrhoses.
Now, of those 20% who do experience these symptoms, 95% will recovercompletely leaving only 5% as chronic carriers, which, completelycontradicts the Centers for Disease Control and Prevention's (CDC)statement in 1991, that "1 million-1.25 million persons with chronic HBVinfection in the United States are potentially infectious to others,” alongwith the American Medical Association’s (AMA) 1994 statement that "morethan 4,000 people die each year from hepatitis B related liver disease …before … vaccine, over 30,000 children were infected annually”.
In any case, Hepatitis B vaccines (Hep B) have evolved into an acceptedpart of a newborns life, but only when the motives for such arecommendation are exposed can parents truly comprehend the disgrace thatis mandatory inoculation.
In view of pre-mandate data establishing the U.S. had maintained one of thelowest incidence rates of HBV infection (0.1% to 0.5%) for decades,combined with additional information showing a 10% decrease in annuallyreported cases since 1986, officials were well aware that their ploy wouldrequire some serious “encouragement” for it to have any chance of beingaccepted.
Therefore, the CDC preempted impending resistance by issuing a reportwarning the public that an estimated 200,000-300,000 new hepatitis Binfections occurred annually during the period 1980-1991.
Though, what officials failed to mention was that according to the 2001paper, Incidence of Hep B Virus in USA, “national estimates of hepatitis Bincidence are corrected for underreporting using an algorithm that adjustsincidence upward by approximately 6-fold … this item is not amenable tosurvey data collection due to low incidence."
In reality, out of the 3.9 million births in 1996, there were only 54 casesof infant HBV, making the occurrence rate a meager 0.001%; though, as timewould reveal, during the same year, the Vaccine Adverse Event ReportingSystem (VAERS) shows 1,080 infants suffered serious reactions to Hep Binjections, among those are 47 families who will never see their babiesagain because they died.
Nonetheless, the damage had already been done. In 1991, the ACIP of theCDC, along with help from the American Academy of Pediatric (AAP),successfully persuaded state health officials to issue mandates compellingevery child entering daycare or school to show proof they had receivedthree doses of Hep B.
As 1997 came to a close, 35 states had vaccination requirements for schoolchildren; yet, prenatal screening, the one sure way to minimize HBVtransmission, was mandated in only 15 states, according to the NationalVaccine Information Center.
Clearly, America’s health was not the driving force behind the calamity ofmass vaccination.
Organizations such as the Hepatitis B Coalition, Robert Wood JohnsonFoundation, World Health Organization, All Kids Count, Children’s VaccineInitiative, CDC, FDA, state health officials, drug manufacturers, doctors,nurses, and even pharmacists glorified and pushed infant vaccination untilAmericans had been infiltrated lock, stock, and barrel; all in attempts toprevent a condition where infants "represented <10% href="http://www.phmiracleliving.com/">http://www.phmiracleliving.com/ orby giving us a call at: 760 751 8321
Not part of our healthy alkaline community? Visit our website at: http://www.phmiracleliving.com/
http://www.phmiracleliving.com/books.htm
There are two scriptures in the Bible that come to mind as I think abouthow vaccines are killing us by poisoning and acidifying the delicate alkalinepH of our blood and tissues. The first is:
Hosea 4:6 - My people are destroyed from lack of knowledge, and the second, Luke 10:3 - Behold I send you as lambs amongst wolves
Society has inadvertently witnessed the most gruesome and belligerentattacks imaginable; a massacre of innocence executed with such spite andaudacity, yet hidden meticulously by a protected veil of secrecy.
Mandatory vaccination has forever altered the beauty of childhood, but thetrue deception lies within the ironic twist of events stemming from aparent’s attempts to protect the life of their child. Oblivious to the evilat work, parents follow vaccine stipulations with a blind faith, findingsolace only in hearing their children have been spared from the pain anddesperation such diseases inflict.
Never before has reality been so critically distorted; with every secretcomes a stream of tears. It is too late coming for many, but truth remainsthe only hope for the future of humanity.
The alleged Hepatitis B virus (HBV) threat to infants is, quite possibly, anew low for the American government, which, in itself, is a difficult taskto accomplish, but especially since the Advisory Committee on ImmunizationPractices (ACIP) indicates high risk populations as "sexually active ...adults with more than one sex partner … or have a history of sexuallytransmitted disease; homosexual or bisexual men; illicit injection drugusers … at occupational risk … hemodialysis patient … clients and staff ofinstitutions.”
Generally, and with as much sarcasm as can be conveyed, not too manynewborns fit any of the profiles mentioned above.
Moreover, citizens are given the impression that HBV infections are lifethreatening, but in all actuality, roughly 50% of those exposed show nosymptoms at all; while another 30% experience flu-like symptoms for a fewweeks, but both recover entirely and develop lifelong immunity in the process.ADVERTISEMENT
The residual 20% of people exposed to HBV may develop jaundice, nausea,abdominal pain, fever, appetite loss, fatigue, itching, or in seriouscases, liver cancer or cirrhoses.
Now, of those 20% who do experience these symptoms, 95% will recovercompletely leaving only 5% as chronic carriers, which, completelycontradicts the Centers for Disease Control and Prevention's (CDC)statement in 1991, that "1 million-1.25 million persons with chronic HBVinfection in the United States are potentially infectious to others,” alongwith the American Medical Association’s (AMA) 1994 statement that "morethan 4,000 people die each year from hepatitis B related liver disease …before … vaccine, over 30,000 children were infected annually”.
In any case, Hepatitis B vaccines (Hep B) have evolved into an acceptedpart of a newborns life, but only when the motives for such arecommendation are exposed can parents truly comprehend the disgrace thatis mandatory inoculation.
In view of pre-mandate data establishing the U.S. had maintained one of thelowest incidence rates of HBV infection (0.1% to 0.5%) for decades,combined with additional information showing a 10% decrease in annuallyreported cases since 1986, officials were well aware that their ploy wouldrequire some serious “encouragement” for it to have any chance of beingaccepted.
Therefore, the CDC preempted impending resistance by issuing a reportwarning the public that an estimated 200,000-300,000 new hepatitis Binfections occurred annually during the period 1980-1991.
Though, what officials failed to mention was that according to the 2001paper, Incidence of Hep B Virus in USA, “national estimates of hepatitis Bincidence are corrected for underreporting using an algorithm that adjustsincidence upward by approximately 6-fold … this item is not amenable tosurvey data collection due to low incidence."
In reality, out of the 3.9 million births in 1996, there were only 54 casesof infant HBV, making the occurrence rate a meager 0.001%; though, as timewould reveal, during the same year, the Vaccine Adverse Event ReportingSystem (VAERS) shows 1,080 infants suffered serious reactions to Hep Binjections, among those are 47 families who will never see their babiesagain because they died.
Nonetheless, the damage had already been done. In 1991, the ACIP of theCDC, along with help from the American Academy of Pediatric (AAP),successfully persuaded state health officials to issue mandates compellingevery child entering daycare or school to show proof they had receivedthree doses of Hep B.
As 1997 came to a close, 35 states had vaccination requirements for schoolchildren; yet, prenatal screening, the one sure way to minimize HBVtransmission, was mandated in only 15 states, according to the NationalVaccine Information Center.
Clearly, America’s health was not the driving force behind the calamity ofmass vaccination.
Organizations such as the Hepatitis B Coalition, Robert Wood JohnsonFoundation, World Health Organization, All Kids Count, Children’s VaccineInitiative, CDC, FDA, state health officials, drug manufacturers, doctors,nurses, and even pharmacists glorified and pushed infant vaccination untilAmericans had been infiltrated lock, stock, and barrel; all in attempts toprevent a condition where infants "represented <10% href="http://www.phmiracleliving.com/">http://www.phmiracleliving.com/ orby giving us a call at: 760 751 8321
Not part of our healthy alkaline community? Visit our website at: http://www.phmiracleliving.com/
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